HOW TO MAKE FOOD LAST LONGER WITH THESE SMART TRICKS
Sometimes food expires without us getting the chance to taste it. But today, I show you some amazing tricks that will help you keep things longer.
Preserve egg yolks in salt. Pour them in a container filled with salt, leave them in the fridge for 4 days, and then bake in the oven as a seasoning for your food.
To keep your watermelon fresh bury it in soil and get it out when you--re ready to eat it.
You can also keep pineapples longer by cutting the leaves off. This will prevent them from ripping further.
Place the unsalted butter in a jar and then bake in the oven. You can store it for 3 years.
You can keep ginger longer by placing it in a jar filled with cold water that was previously boiled.
Wipe your block of cheese with vinegar and then dip it in some melted beeswax. This will prevent it from getting moldy. (make sure you remove the wax before eating it Date: 2022-03-29
