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zakruti.com » Hunting and fishing » Video about fishing
Wild -OCTOPUS- CATCH, CLEAN & COOK BLUEGABE STYLE - - Bluegabe

Wild -OCTOPUS- CATCH, CLEAN & COOK BLUEGABE STYLE - - Bluegabe

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Rating: 4.0; Vote: 1
Wild -OCTOPUS- CATCH, CLEAN & COOK BLUEGABE STYLE - Shelly: In 1973-74, I was stationed on Okinawa. A bunch of us went out to the local restaurant for supper one night, we were all three sheets to the wind, it was a party for one of the guys who was going home. I saw something on the menu that sounded like a touch of home Tako Sashimi and the guys talked me into ordering some Japanese -Tacos-. When it was served, it was 6 slices of raw octopus tentacle, about an 1/8 inch thick and 2 inches across, on a bed of shredded cabbage with flash fried carrot and peas pods and all the extras that come with a traditional Japanese meal. I ate it all, the guys thought that I would get sick when it was delivered, I had to disappoint them and not get sick. It was actually rather tasty, all but that green mustard (wasabe, it was too hot for my tastes.
Enjoy your videos, and that was a great thing that you did for that family, it was simple but it was a sign of a very good heart.
Stay Safe, Stay Healthy and keep the outdoors videos coming.

Date: 2022-05-03

Comments and reviews: 9


Mr. Gabe I hope you see this. I am the women with 2 kids you helped yesterday. We just watched your video and I just started crying when u mentioned us. Thank you for being you and helping us in a very scary situation. Thank you for trying to tell me everything will be ok. He is recovering well still swollen but we have faith everything will be ok. May have to see Ortho Dr. Next time you are in Georgetown we would love to meet up. Stay safe my friend and please reach out keep in touch. Thank you again.
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I love your videos, you got me wanting to fish again, last year my sister had a major stroke so i have been taking care for more than a year, decided to go fishing and give her a day out, went to get the gear ready and someone had stolen every piece of fishing equipment i had, they took all the tackle out out the boxes and left em empty, still have not had the heart to tell my sister all the stuff is gone.
so I spend my days watching your show and enjoying you catch the fish. Keep up the good work.

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Bro it's like you embarrassed that you help a family out you just cut him out I'll try to say what a good deed you did and all you want to do was talked about the pompano fish cooking it it's more important to be grateful and thankful that you help that wonderful family out you can always catch the fish that you want and cook and clean later that family was the most important thing that you did that you should have talked about just my point don't forget the Lord died on the cross for us buddy
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I don't want to crash the Traeger party but I have first hand experience with 3 buddies who had Traeger smokers and ALL of them had failures, they just seem to not be very dependable. In respect to Traeger, they did end up sending parts to replace which is all you can ask but I personally don't want to spend that kind of money and have a 40% chance of having to work on it, you'll see this in their reviews as well, not just me. Anyway, great octopus cook and GREAT job on helping out that family!
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Loved to see ya catching Pompano and they eat good. not gonna watch the octopus eating but after watching the cleaning wanted to drop an idea I saw from an Italian shrimp dealer in Galveston Texas. he cut the body off and took the legs and beat them on the concrete floor. constantly smearing the legs in the juice in circles. bang smear. bang smear. said it tenderizes the octopus. wanted to share that with you guys. me no eat octopus. or raw fish of any kind including tuna.
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man here off the oregon coast i faught a octopus with a red setup, thought i was snagged at first but the slack i was getting when i tried pulling up made me feel like i had something anyways. the octopus was so big that it held itself on rocks and i only got one tentica, it was 4ft long 4 inches thick it had to of been a huge one thats for sure. still ate the leg lol. look up wolf eels, we catch those of the oregon coast too.
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Hello. Very good of you to help those people. You are absolutely right on helping no matter what. those that are in need.
I was born and raised in Alaska, octopus is a very important part of life there. So happy you shared. You did good cooking it in water. It-s best cooked fast or for long time. The grill is just a flavor enhancement. Great work. Thanks

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South Carolina representin' (Winyah Bay) You gotta come back and catch the sheepheads! Hard to catch but great to eat! Also, October is Shrimping season! lots of fun the way we do it. Loved the video! gotta check out Mr. Lynch! This video made me spend an hour on the #FAVORITE website researching all their rods. Think I'm sold on #OLDSALTY
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Hi Gabe. next time you grill an octopus, once you take of the grill cut it in pieces and put it in a bowl with chopped garlic, olive oil, sweet paprika and salt & pepper. and let it marinate for a while. Tastes great. Regards from Argentina
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