Binging with Babish: Ratatouille (Confit Byaldi) from Ratatouille
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Date: 2020-08-18
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Comments and reviews: 3
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I'll have to make a tomato haters version of this where the red slices are. well, not pepperoni, because that's Italian, but something to that effect. Maybe pork belly.
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I'll have to make a tomato haters version of this where the red slices are. well, not pepperoni, because that's Italian, but something to that effect. Maybe pork belly.
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Ray
As the old saying, just like my mother used to make. A great compliment to the offspring but a great insult to them if they don't cook it the way mom used to make it
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As the old saying, just like my mother used to make. A great compliment to the offspring but a great insult to them if they don't cook it the way mom used to make it
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IJustFarted
I usually prefer to have big chunks of vegetables than the thin slices they shown in the movie. I serve that with bread and butter.
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I usually prefer to have big chunks of vegetables than the thin slices they shown in the movie. I serve that with bread and butter.
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