I Made 11 Dinners For Two People On A -20 Budget (In NYC)
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Date: 2021-05-14
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Comments and reviews: 10
Carla
June - You are so sweet and wonderful to watch! I love your creativity, your skill, your interaction with your hubs and just how open you are in your vid. I would eat ALL THE THINGS WITH YOU! :) Thank you for living out your calling for us!
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June - You are so sweet and wonderful to watch! I love your creativity, your skill, your interaction with your hubs and just how open you are in your vid. I would eat ALL THE THINGS WITH YOU! :) Thank you for living out your calling for us!
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Ana
I love that you use expired ingredients in your recipes! I also have some expired miso I'm using for a while. I'd love to see you making a video with tips on how to know if the ingredient has gone bad or is still fine to use.
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I love that you use expired ingredients in your recipes! I also have some expired miso I'm using for a while. I'd love to see you making a video with tips on how to know if the ingredient has gone bad or is still fine to use.
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Stephanie
Girl. your voice and content is/are so soothing. Super interesting, but also great for background listening - just fell asleep watching this and took the best nap of my LIFE. So inventive, and your style is so unique!
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Girl. your voice and content is/are so soothing. Super interesting, but also great for background listening - just fell asleep watching this and took the best nap of my LIFE. So inventive, and your style is so unique!
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food
Salmon and tuna are terrible to buy. They can kill over 50 dolphin to catch like 8 tuna, and dolphins and turtles are caught in salmon nets all the time and thrown over and by catch, often never making it.
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Salmon and tuna are terrible to buy. They can kill over 50 dolphin to catch like 8 tuna, and dolphins and turtles are caught in salmon nets all the time and thrown over and by catch, often never making it.
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Vivian
The final meal always blows my mind. She is an expert at the skill I-ve been trying to master for twenty years- using what you have in a way that makes sense. I-m okay at it, but June is a genius.
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The final meal always blows my mind. She is an expert at the skill I-ve been trying to master for twenty years- using what you have in a way that makes sense. I-m okay at it, but June is a genius.
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bintlooda
U could also have done lentil soup for ur last meal: boiled lentils, garlic and onion. A tiny amount of ur tomato sauce. Cumin salt pepper and a squeeze of citrus
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U could also have done lentil soup for ur last meal: boiled lentils, garlic and onion. A tiny amount of ur tomato sauce. Cumin salt pepper and a squeeze of citrus
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Ashley
I actually like Aaron but BOY IF YOU DON'T QUIT GRABBING AT THE FOOD AND SNACKING ON IT WHILE JUNE IS GIVING YOU HER PRESENTATION ON WHAT SHE HAS CREATED!
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I actually like Aaron but BOY IF YOU DON'T QUIT GRABBING AT THE FOOD AND SNACKING ON IT WHILE JUNE IS GIVING YOU HER PRESENTATION ON WHAT SHE HAS CREATED!
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Avi
Hey, I love your videos, making food at budget especially during these challenging times. Great job.
Just a question, which vinegar did you use here?
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Hey, I love your videos, making food at budget especially during these challenging times. Great job.
Just a question, which vinegar did you use here?
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Eleanor
Yes for feeling depressed and so going slow drinking water and self care--lots of self forgiveness and love. It does pass. Thank goodness!
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Yes for feeling depressed and so going slow drinking water and self care--lots of self forgiveness and love. It does pass. Thank goodness!
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Ally
I wish June could cook for me everyday! I love her style! So many ideas I get from her. Keep these videos coming! Thank you. You-re amazing!
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I wish June could cook for me everyday! I love her style! So many ideas I get from her. Keep these videos coming! Thank you. You-re amazing!
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