
Bobby Flay Vs. Jamie Oliver: Whose Philly Cheesesteak Is Better?
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Date: 2021-05-14
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Comments and reviews: 9
wildfnyguy7
I was educated on PCS in LA by the awesome guys on the South Philly Food Truck. I had always ordered provolone cheese on cheesesteaks because I thought it was a real cheese, a higher quality product than Cheese Whiz. so I thought. So I saw the truck near USC one evening and asked them what they recommened. they said you must have it wit wiz! , which is cheese whiz so that's what I did; even if I was not convinced at the time that I was makin the right choice. Those guys were absolutely correct. It was fantastic and I will never order a PCS without cheese whiz ever again if given the choice. Regular provolone is pretty bland in comparison. Thanks South Philly Truck! and no I do not have any ownership in that food truck, but I certainly stop there every time I see it in Los Angeles. I have never had the privilege to try one in Philly. maybe someday.
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I was educated on PCS in LA by the awesome guys on the South Philly Food Truck. I had always ordered provolone cheese on cheesesteaks because I thought it was a real cheese, a higher quality product than Cheese Whiz. so I thought. So I saw the truck near USC one evening and asked them what they recommened. they said you must have it wit wiz! , which is cheese whiz so that's what I did; even if I was not convinced at the time that I was makin the right choice. Those guys were absolutely correct. It was fantastic and I will never order a PCS without cheese whiz ever again if given the choice. Regular provolone is pretty bland in comparison. Thanks South Philly Truck! and no I do not have any ownership in that food truck, but I certainly stop there every time I see it in Los Angeles. I have never had the privilege to try one in Philly. maybe someday.
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KitKat
I had a Philly Cheesesteak in a pub in Coventry England. if was served on an I toasted roll with raw onions & NO cheese. When I asked, I was told that it doesn't come with cheese. Seriously must have looked dumbfounded for a full minute until I started laughing. After a 10 minute lesson by me on what a Philip cheesesteak is, they finally conceded and brought me some cheese. mild white cheddar, unmelted & shredded, in a plastic cup like you'd get a side of mayo in. Unbelievable. The same place served -buffalo- wings with a bbq/teriyaki blend. Just don't order American style food in the UK. Get some fish & chips and you'll be sure what you're gonna get lol
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I had a Philly Cheesesteak in a pub in Coventry England. if was served on an I toasted roll with raw onions & NO cheese. When I asked, I was told that it doesn't come with cheese. Seriously must have looked dumbfounded for a full minute until I started laughing. After a 10 minute lesson by me on what a Philip cheesesteak is, they finally conceded and brought me some cheese. mild white cheddar, unmelted & shredded, in a plastic cup like you'd get a side of mayo in. Unbelievable. The same place served -buffalo- wings with a bbq/teriyaki blend. Just don't order American style food in the UK. Get some fish & chips and you'll be sure what you're gonna get lol
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Confidently
Being from Philly these are nowhere near a cheesesteak. Please people you heard it here officially. A Cheesesteak consist of a long hoagie roll, you can use steakums, ordered precisely like this: salt, pepper, ketchup, mayonnaise (some people like yellow mustard on it too but I don't, fried onions and you can opt for pickles, banana peppers, mushrooms maybe. NO CHEESE WHIZ! American or Provolone cheese are staples. #northphilly #cheesesteak
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Being from Philly these are nowhere near a cheesesteak. Please people you heard it here officially. A Cheesesteak consist of a long hoagie roll, you can use steakums, ordered precisely like this: salt, pepper, ketchup, mayonnaise (some people like yellow mustard on it too but I don't, fried onions and you can opt for pickles, banana peppers, mushrooms maybe. NO CHEESE WHIZ! American or Provolone cheese are staples. #northphilly #cheesesteak
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food
Ribeye
Grilled onions
Toasted hoagie roll
American/ provolone(classier)
THATS AN AUTHENTIC CHEESESTEAK ITS A CATCH 22 PPL OUTSIDE MY CITY CALL THEM -PHILLY- CHEESESTEAKS BC THEY CANT HOLD A CANDLE TO THE REAL DEAL
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Ribeye
Grilled onions
Toasted hoagie roll
American/ provolone(classier)
THATS AN AUTHENTIC CHEESESTEAK ITS A CATCH 22 PPL OUTSIDE MY CITY CALL THEM -PHILLY- CHEESESTEAKS BC THEY CANT HOLD A CANDLE TO THE REAL DEAL
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nicole
Lol where do y'all get those recipes that definitely dont sound like Bobby he uses bold flavors and he don't season light and he would definitely toast the bread
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Lol where do y'all get those recipes that definitely dont sound like Bobby he uses bold flavors and he don't season light and he would definitely toast the bread
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Bob
Thinly shaved ribeye (just like a good burger fat content is crucial) and cheese that isn't stringy, onions if you like them. thats it folks. its not complicated.
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Thinly shaved ribeye (just like a good burger fat content is crucial) and cheese that isn't stringy, onions if you like them. thats it folks. its not complicated.
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Michael
The cheese disintegrated in the first one! It was dry as all hell and that bread was wayyyy too hard/toasted. My Teeth hurt just hearing them bite through it
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The cheese disintegrated in the first one! It was dry as all hell and that bread was wayyyy too hard/toasted. My Teeth hurt just hearing them bite through it
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Swan
Please I don-t even have to taste this to know Bobby-s is the winner. Jamie-s looked so dry I don-t think I could gag it down!
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Please I don-t even have to taste this to know Bobby-s is the winner. Jamie-s looked so dry I don-t think I could gag it down!
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Dee
Jamie gets my vote. Could be because I'm British and our style of eating/cooking is different. I couldn't have eaten Bobby's.
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Jamie gets my vote. Could be because I'm British and our style of eating/cooking is different. I couldn't have eaten Bobby's.
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