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zakruti.com » Dish recipes » Easy Homemade Recipes
How to Make Chicken Skewers - Grilled Chicken Kebab Recipe

How to Make Chicken Skewers - Grilled Chicken Kebab Recipe

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Rating: 4.0; Vote: 1
Make Grilled chicken skewers (chicken kebabs) with a simple spice rub. The spice rub keeps chicken breast chunks tender and juicy, and I add onions, peppers and jalape-os for more spice! Get the chicken skewers recipe at If you don't have an outdoor grill, these can also be broiled over medium-high heat. The spice rub is also good on pork. Serve these skewers with couscous salad or green salad for a quick meal! Subscribe for Free! Get notified of new videos!
Date: 2022-04-30

Comments and reviews: 10


Didn't your mama tell you not to play with skewers? You'll put yer eye out, ya know?
That rub looks really interesting, and I haven't stabbed any chickens recently. I've gotta try it.
I use wood skewers. They're round, but they (usually) stick well enough the stuff doesn't spin on them. And they're cheap and you don't have to wash them.

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Osmosis is the movement of only water molecules though a selectively permeable. molecules move by diffusion. which is very confusing is dry spices move by osmosis. what kind of intercellular movement is that. next to teleportation. LOL
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I love grilling videos! It would be so cool if you did some campfire cooking haha. I often have to feed my friends and I can never think of anything social to make other than hotdogs.
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The color on that chicken makes it look soooo good. My great aunt used to add cumin seeds to her white rice and it was a nice surprise biting into a seed with a spoonful of rice. Yummy!
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that's a great tip with the shape of the skewers, when i make them, the meat and veg are always rotating and i never considered why, but now i know, thx: -)
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I bet that chicken tasted great with that homemade rub. It all looked wonderful Hilah and it was nice seeing you doing some grilling. Keep the smoke rollin'!
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Update: The seasoning rub was great, nice an spicy as I like it. Sabrina (wussy) thought they were too hot lol. Good thing I held off on the jalapenos.
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Very nice, I used to do Skewers in the past but they went by the way side. After seeing these I have to give them another go. Thanks for sharing.
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man! I'm like, 10 seconds in, and between the Wolverine reference and Hilah's fiiiiiiiine self. how many times can I hit the -like- button again!
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Congratulations on the pregnancy Hilah. Only had chance to catch up on your videos recently and see this wonderful news! Fab recipe too! Xx
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