How to Make Eggplant Parmesan Sub - Hilah Cooking
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Date: 2022-04-30
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Comments and reviews: 10
Nadi
Great recipe Hilah! I've never tried eggplant, but have been wanting to. mainly because of it's pretty purple color: ) Only thing stopping me is a lot of people complain of it being bitter! I used to love green zucchini until I got a hold of some bitter ones. I can't handle that taste so I quit eating the green zucchini altogether. Is eggplant really that bitter?
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Great recipe Hilah! I've never tried eggplant, but have been wanting to. mainly because of it's pretty purple color: ) Only thing stopping me is a lot of people complain of it being bitter! I used to love green zucchini until I got a hold of some bitter ones. I can't handle that taste so I quit eating the green zucchini altogether. Is eggplant really that bitter?
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kahukugram
Looks great & easy. I'm searching for eggplant sandwich that's -mashed-(eggplant is mashed. had it at a restaurant. do you have similar recipe? Wish I knew what ingriedents was used to season the eggplant. I assume the eggplant was grilled the texture of it was soft & moist. & think it was seasoned with more then just salt & pepper
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Looks great & easy. I'm searching for eggplant sandwich that's -mashed-(eggplant is mashed. had it at a restaurant. do you have similar recipe? Wish I knew what ingriedents was used to season the eggplant. I assume the eggplant was grilled the texture of it was soft & moist. & think it was seasoned with more then just salt & pepper
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harborseal54
Oh also, I like to salt my eggplant and let it rest. The salt draws out quite a bit of moisture from the fruit. I'm not sure exactly what this does for the flavor, but I've always assumed that if there's less water in the eggplant, there's more room for the delicious flavors I want it to absorb.
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Oh also, I like to salt my eggplant and let it rest. The salt draws out quite a bit of moisture from the fruit. I'm not sure exactly what this does for the flavor, but I've always assumed that if there's less water in the eggplant, there's more room for the delicious flavors I want it to absorb.
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rodsterau
I looked through the comments to find something I could use aside from egg to dredge the slices, but nada. Not sure what to try, maybe buttermilk? HELP!
PS Love eggplant, but always too chicken to cook it for myself and I live in a house where the others don't like it (or mushrooms)
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I looked through the comments to find something I could use aside from egg to dredge the slices, but nada. Not sure what to try, maybe buttermilk? HELP!
PS Love eggplant, but always too chicken to cook it for myself and I live in a house where the others don't like it (or mushrooms)
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Sasha
Congrats on the baby! I just watched your veggie burger episode before this one and u said your using bagged beans instead of canned so you can protect your ovaries so you can maybe one day have a baby, haha now look at you. All pregnant. Good for you girl.
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Congrats on the baby! I just watched your veggie burger episode before this one and u said your using bagged beans instead of canned so you can protect your ovaries so you can maybe one day have a baby, haha now look at you. All pregnant. Good for you girl.
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BradersBro
Haha this looks good. Your child is going to be spoiled with good food. :P Bet you can't wait for the baby to see your videos when they're my age (14, reactions may be funny. you were pretty badass in 2010.
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Haha this looks good. Your child is going to be spoiled with good food. :P Bet you can't wait for the baby to see your videos when they're my age (14, reactions may be funny. you were pretty badass in 2010.
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Failure
Go to the Asian market and try the Asian ones on hubby. Or the Italian ones. Much better than the big fat American ones. If you have an H-Mart in your town definitely go there. Great Asian veggies there.
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Go to the Asian market and try the Asian ones on hubby. Or the Italian ones. Much better than the big fat American ones. If you have an H-Mart in your town definitely go there. Great Asian veggies there.
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Hakuna
Nice one. I usually make mine with slices of tomato, onions and feta cheese.
I think the batter makes it really unhealthy, I just roast them with some olive oil.
Great sandwich anyway
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Nice one. I usually make mine with slices of tomato, onions and feta cheese.
I think the batter makes it really unhealthy, I just roast them with some olive oil.
Great sandwich anyway
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PV
eggplant is one of my favourite foods! I grew up eating it in the form of traditional Sri Lankan eggplant curry! deep fried eggplant pieces in a spicy curry sauce, so delicious! a must try -
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eggplant is one of my favourite foods! I grew up eating it in the form of traditional Sri Lankan eggplant curry! deep fried eggplant pieces in a spicy curry sauce, so delicious! a must try -
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Dingoes8MeBabies
No, men do love eggplant. How are you going to explain to your kid that his/her dad didn't/doesn't appreciate eggplant? That sounds more awkward than -the talk-.
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No, men do love eggplant. How are you going to explain to your kid that his/her dad didn't/doesn't appreciate eggplant? That sounds more awkward than -the talk-.
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