Simple Salad Nicoise French Guy Cooking
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Date: 2020-05-11
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Comments and reviews: 10
Broshmosh
For those that dislike the fibrous texture of tomatoes, you can remove the very centre of it to make it a little softer on the tooth - i. e. the white part. Just place a tomato piece on a flat end and cut straight down with your knife against the very edge of the core. You can also take a little more off towards the butt (idk what this is called, just the part where the green stem comes out of) of the tomato to get rid of that bit too. Very fibrous, awful to chew.
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For those that dislike the fibrous texture of tomatoes, you can remove the very centre of it to make it a little softer on the tooth - i. e. the white part. Just place a tomato piece on a flat end and cut straight down with your knife against the very edge of the core. You can also take a little more off towards the butt (idk what this is called, just the part where the green stem comes out of) of the tomato to get rid of that bit too. Very fibrous, awful to chew.
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The
this epoch is so sad, even the smallest effort is a mountain for many, and people always jump on the opportunity to critizise and sound smart on some puny details instead of encouraging people that are actually doing something with their life. Even more funny, when you corner them on their nasty attitude they say I'm just a troll you fell for it behind their safe screen. Useless no life never achieving haters.
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this epoch is so sad, even the smallest effort is a mountain for many, and people always jump on the opportunity to critizise and sound smart on some puny details instead of encouraging people that are actually doing something with their life. Even more funny, when you corner them on their nasty attitude they say I'm just a troll you fell for it behind their safe screen. Useless no life never achieving haters.
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Sinan
i actually liked it. Looks delicious and simple. But i am goin to pretend like i did not like and say something sarcasticly for the sake of being famous on youtube. I am also going to pretend like ''salad'' is much more different than this cause everybody in the comment section does that it seems.
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i actually liked it. Looks delicious and simple. But i am goin to pretend like i did not like and say something sarcasticly for the sake of being famous on youtube. I am also going to pretend like ''salad'' is much more different than this cause everybody in the comment section does that it seems.
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Minh
One of my cooking teacher who always pretends she is a French by adding French words in her talks, one day taught me how to make Nicole Salad. Way later on, a French guest at my restaurant ordered a Nicoise Salad, and I actually said: You mean Nicole salad. face slap myself
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One of my cooking teacher who always pretends she is a French by adding French words in her talks, one day taught me how to make Nicole Salad. Way later on, a French guest at my restaurant ordered a Nicoise Salad, and I actually said: You mean Nicole salad. face slap myself
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Sebastien
Sorry Alex i appreciate the hommage due to the tragedy in my region but it s not the right recipe of la salade nicoise: - not the right olives - no radishes - not the right beans - we use tuna
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Sorry Alex i appreciate the hommage due to the tragedy in my region but it s not the right recipe of la salade nicoise: - not the right olives - no radishes - not the right beans - we use tuna
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ivoman7
My favorite salad is a Salade Bourginion with croutons and lardons. Got to know it in a little restaurant in Macon, called Le Lamartine, and it is to this day my most favorite _salade_: )
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My favorite salad is a Salade Bourginion with croutons and lardons. Got to know it in a little restaurant in Macon, called Le Lamartine, and it is to this day my most favorite _salade_: )
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maylien
Never eaten artichokes raw. I live only a few hours from a big artichoke growing area and in season we can get the small ones so I will have to try. Your composed salad looks quite good.
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Never eaten artichokes raw. I live only a few hours from a big artichoke growing area and in season we can get the small ones so I will have to try. Your composed salad looks quite good.
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Pia
Dude I'm french and I can make an effort to have a descent english accent. You are trying too hard to sound french while speaking french and it's really annoying.
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Dude I'm french and I can make an effort to have a descent english accent. You are trying too hard to sound french while speaking french and it's really annoying.
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Kevin
You were awfully waist full with that bellpepper. Slice it from the bottom and rip it open: ) now that i've got off my mind, back to enjoying the recipe: P
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You were awfully waist full with that bellpepper. Slice it from the bottom and rip it open: ) now that i've got off my mind, back to enjoying the recipe: P
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jaayx
I can't stand him wasting so much, usually you just cut off a little of the ends/tops, not this much! Unless he does for compost or soups (but I doubt.
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I can't stand him wasting so much, usually you just cut off a little of the ends/tops, not this much! Unless he does for compost or soups (but I doubt.
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