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zakruti.com » Dish recipes » Jamie Oliver
Tomato & Ricotta Bruschetta Gennaro Contaldo

Tomato & Ricotta Bruschetta Gennaro Contaldo

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Rating: 4.0; Vote: 1
Gennaro gives us his take on this classic, simple and delicious Italian dish; Tomato & Ricotta Bruschetta. A beautiful mix of two of Italy s most famous cheeses, Mozzarella and Ricotta, make the base of this Bruschetta and the dish is topped of with roasted cherry tomatoes and fresh basil leaves. Fantastico! To book a table or to find out where your nearest Jamie s Italian is, head over to
Date: 2020-05-11

Comments and reviews: 8


I made this and it was THE BOMB! My parents loved it! Ingredients on the expensive side though as I'm in Asia, but t'was lovely. Fresh mozarella, ricotta and some aged parmesan. Accompanied by roasted tomatoes with garlic, balsamic vinegar, and those sun-dried tomatoes as the paste was magical!
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I tried these bruschetta a couple of days ago, following exactly his recipe. they are absolutely amazing! I'm from Italy and I absolutely love this man and his cooking-style, because it's the simple traditional italian one!
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Italian here, never ate a bruschetta that looks so good. If I never found one like this, it means you're golden if you want to follow this video and make some. Can't wait to give it a go myself too.
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From viv. My lovely Uncle (: The list of ingredientes, i'm from PR. Be blesded. I want to said why i'm cooking soo good! Andrea The ingredients of chicken meat bsllspleasr!
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hehehe Gennaro knows about the best food song in the world: chop roughly roughly chop, chop roughly roughly chop, chop roughly roughly chop, chop. roughly. :D
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I love authentic Italian food, not the crappy pop up restaurant sorts that these money hungry bastards serve in other countries outside of Italy.
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Gennaro, i bealive and look's really good, but olive oil for the cherry tomato's, base of the bread and top of the bruschetta isn't to much.
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It looks super delicious my mouth is watering! I'm going to marry an Italian guy so he can cook for me! lol
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