My favorite way to make glazed pineapple ham #cooking
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Rating: 4.0; Vote: 1
Today I will show you my favorite way to make glazed ham. I use this method for my holiday dinners. The combination of brown sugar, honey, pineapples, cherries, and spices make a beautifully glazed ham. Cooking the ham in a slow cooker makes this so easy and convenient during the hectic holiday cooking
INGREDIENTS
8 lb bone-in fully cooked ham
35 whole cloves
15 oz can of sliced pineapples in juice
10 oz jar Maraschino cherries
8 oz honey
4 oz Dijon mustard
1/2 tsp ground cinnamon
1 1/2 cups light brown sugar plus 1 tsp ground cinnamon
8-quart slow cooker
Cook on high for 2 1/2 to 3 hours
Tackling: Please repent. Pork was never sanctified as clean to eat. Future judgement is upon us. Isaiah 66: 15 For, behold, the Lord will come with fire, and with his chariots like a whirlwind, to render his anger with fury, and his rebuke with flames of fire. 16 For by fire and by his sword will the Lord plead with all flesh: and the slain of the Lord shall be many. 17 They that sanctify themselves, and purify themselves in the gardens behind one tree in the midst, eating swine's flesh, and the abomination, and the mouse, shall be consumed together, saith the Lord. Date: 2022-11-01
