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zakruti.com » Dish recipes » Munchies
Meet the Diehard Fans of BBQ: MUNCHIES Presents

Meet the Diehard Fans of BBQ: MUNCHIES Presents

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Rating: 4.5; Vote: 2
At Franklin Barbecue in Austin, Texas, the food is so fucking tasty that hungry patrons have been known to wait in line for up to six and half hours to try it. (The time goes by a little easier when you've got folding chairs and a cooler full of beer by your side) Our meat-loving host Pat Dean joins the purgatorial queue to find out why everyone from an entire bachelor party to a vegetarian is willing to tough it out for a taste of Franklin. MORE MUNCHIES PRESENTS: Whole Hog BBQ with Sam Jones: Meet London's One-Legged Rib Man: MUNCHIES Presents: Outsiders - A Film by Marc Isaacs
Date: 2020-05-17

Comments and reviews: 10


I feel ashamed for never going there, but I can get drunk at 6 am at home without waiting in line. And having family in Lockhart, I just don't really see a reason, but I can't knock it until I've tried it. Also, as a native austinite, I give everyone full permission to slap anyone that says -oh, rudy's is good, best bbq I've ever had-.
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Shuford's Smokehouse in Chattanooga DESTROYS this place. The best thing is that you don't need to wait in line like a moron for 6 hours. Get the pulled pork sandwich, coleslaw in the sandwich, spicy BBQ sauce, tater logs on the side, banana pudding for dessert. You'll hate yourself afterwards but you'll love every bite.
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Man, munchies had been really shit for the past number of weeks & this was pretty pointless ontop, just showing people waiting for food. Barely any cooking and asinine interviews make for a pointless food show.
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Their bbq IS good, ok? But here in ATX it has almost become a trust fund doucher rite of passage to go here and wait half a day. like seeing Dave Mathhews and Tim Reynolds play a show together
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That place is good but if you're looking to skip the lines I suggest Stiles Switch BBQ next the the Yellow Rose. The brisket is not quite as tasty in my opinion but the ribs are better.
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I liked this episode a lot. you can see the impatience on his face as he is waiting to devour that shit. Hehe I like this dude's vids. Good job once again, Munchies!
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Can't wait for the refugee chefs episodes, I thought it will be a weekly thing, but apparently it's been a month and theres no new episodes. sad
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it's over rated and us locals laugh our asses off at tourists wasting their time just for BBQ but to each their own but it's FUNNY
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-I can't imagine any other reason why people would stand 5. 5 hours in line for food- Because they are fat and American maybe!
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finally these are being uploaded. I remember talking to this guy at la bbq back in June. can't wait for the other videos.
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