How To Make Aborrajados, A Colombian Street Food Snack
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Chef Anita Shepherd from Anita s Yogurt is in the MUNCHIES test kitchen making aborrajados, a Colombian street food snack that can be made vegan! Anita s plant-based version of her beloved aborrajados consist of ripe plantains, pumpkin puree, vegan mozzarella cheese, and a secret fizzy ingredient (ok, it s beer. Fried in batter and served with a creamy guasacaca sauce, these aborrajados are an irresistible treat Date: 2021-12-19
