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zakruti.com » Dish recipes » SORTED Food
Reviewing Weird and Wonderful Spreads and Hacks for Using Them

Reviewing Weird and Wonderful Spreads and Hacks for Using Them

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Rating: 4.0; Vote: 1
Does anyone have any weird jars of spreads knocking around in their fridge with no idea what to do with them? Then look no further, because in this episode, weve taken a selection of interesting spreads and created recipe hacks thatll feed your foodie inspo
Date: 2020-08-17

Comments and reviews: 10


Nobody under the age of 50 have purposely bought a jar of marmalade. Oh you silly Brits. Marmalade with yoghurt (or better, acidified cream, something like creme fraiche, but slightly different, a typical thing for my arcane lands, or simply on bread rolls with butter. My favourite sweet breakfast. But I think I noticed elsewhere that you are not very keen on sweet breakfasts, right?
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When i was a broke college student 5 years ago, id make a Kaya and crisp sandwich, the sweet and salty combo is delicious. That stuff kept me up all night for my assignments and helps me sleep well in the day lol
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I'm sick of seeing you guys double dip when tasting food, It is so gross watching you share each others germs, especially in these times. As a cooking show you should set a good example.
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The kaya wasn't even an authentic kaya (how it even spelled the word 'Nyonya' wrongly, but Jamie's already liking it. Jamie, let me get you an authentic one and you will love it.
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I was pretty friggen proud of my country when the kaya came on screen and when he said we spread on bread or put it in pastries, I was like yassss, that's my childhood.
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Jamie: I know that flavour
Me: I bet it's juniper
Ben: Unicorn blood - it's gin and rose
Me: You own me a hundred, Ebbers, I didn't even have to taste it

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My favorite use for the coconut jam is to mix it with a light cream cheese to make a southeast asian flavored cake frosting. Give it a go, it's really nice.
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Ben's words at the end were really cool, maybe you could try getting the Normals to copy him next time, and the chefs can grade their sense of flavor
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Idk if the brand is available in the uk but id love to see what the guys do with a whole bunch of stonewall kitchen sauces and condiments
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I got one! Ube Jam! You can use it as a spread, eat it on its own or add it into a batter for cakes or on frstings for a unique purple fair!
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