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zakruti.com » Dish recipes » Tasty
's Classic 4 Meals Anyone Can Make Tonight

's Classic 4 Meals Anyone Can Make Tonight

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Rating: 4.5; Vote: 2
's Classic 4 Meals Anyone Can Make Tonight Steve Logan: Nice recipes, on the 1st i would not change anything. On the next i wouuld add poultry seasoning in place of the other spices, can be dollar store brand, it is just as good as brand names like McCormic, cover and bake at 375F, turns out perfect everytime, and on the mac and cheese, buy (a 8or 12, 16 ounce block depending on how much you are making) of cheddar and shred it yourself, is much better, the pre-shredded has corn starch to keep it from sticking, ruins the mac and cheese. On the shrimp/asparagus, break off the the woody stems of the asparagus, and in a bowl melt some unsalted butter andextra virgin olive oil in a mug covered with a saucer or use a small pan, brush that on the asparagus in a saute' pan and sprinkle Lawry's garlic salt on it, it is delicious, and i only use Lawry's. Just some tips from many years of cookingge
Date: 2019-09-10

Comments and reviews: 7


Spices: only parsley Milk: expiredCheddar: non existent Shrimp: expensive Asparagus: expensive Lemons: non existent Basically everything used to make these is not here or I have to go out and get lmaoGrandmother doesn't know how to shop: checkmate
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The videos are nice. But one question. Is it possible to use the metric system as well. For evryone that isn't from the US it's impossible to use your recipes right now. We don't have tools to weigh teaspoons and that kind of things.
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You get excited watching this, then your like I'm gona make this but then you think about the dishes your gona have to wash lol staying hungry
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Great easy recipes but please help me understand why the metric units arent used when more than 90% of the world is on the metric scale?
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I really love watching these videos, but I feel like more recently it's the same old content just paired with something else.
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anyone else notice its just the same reused recipe videos over and over again just tossed into a different group of videos.
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I love the recipes tasty produces, and i dunno if it's me not being american but i often think there's a lack of vegetables
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