5 Creative Ham Recipes For Your Next Get-Together .
Roll "Moulin Rouge" Products: 1 kg. chicken fillet, 500 gr. champignons, 1 red bell pepper, small onion, mushroom or chicken stock cube. Preparation: Cut chicken and mushrooms into slices. Finely chop the pepper. Grate the onion. Cube knead. Mix everything thoroughly (you can add mayonnaise). Lay the bottom and sides of the ham in foil. Put products in the form. Cover the mold and tighten with springs. We put it in the oven, adding 1 cup of hot water to the potion (where to put the ham) and bake at a temperature of 210 ° С for 50 minutes Date: 2019-12-22
