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GIANT Hogfish SPEARED! -Catch Clean Cook

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Rating: 4.5; Vote: 2

This is the last video from our Bahamas fishing and diving trip. I threw together some spearfishing footage of hogfish from some days spent snorkeling and made it into a catch, clean and cook. My Girlfriend speared a giant hogfish, which are a saltwater species that changes sex with age, and it made for a tasty fish dinner. It was prepared coconut crusted, with banana fritters and a rum sauce. When youre skinning fish you dont want a thick blade at all. A thin blade flexes and lets you get a flush cut all the way down the skin a thick blade can angle too far down and Somtimes cut into the skin
Date: 2020-08-05

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Comments and reviews: 5

xdsmastermia
ok top chef, with mangrove snapper, my own experience, you dry the fish, then bread it with fish fry or whatever, but skip the egg wash. and tastes awesome without the egg wash. thoughts?
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ZuZu
Kinda sucks it takes them up to three years old to turn male so they can mate, I'm surprised they haven't gone extinct yet since their life is so long,
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ToTellTheTail
What's up with all the ads. Sorry not worth watching. Because of Fukushima I don't eat fish any more. But Stay Healthy Anyway.
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Alexa
The dish looked so good, especially the hogg fish what made me want to eat the fish, is the crispness I love a crispy layer on a fish
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-Flutter
Why do you only cut off one side before you start cutting open it's stomach your gonna get stomach acids and stuff in the meat.
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