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zakruti.com » Dish recipes » Binging with Babish
Whiskey Basics Being With Babish Double Feature

Whiskey Basics Being With Babish Double Feature

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Rating: 4.0; Vote: 1
To take advantage of the Amazon Prime offer, go to or text babish to 500 500. This episode of Being, I headed to Kentucky to take on the Bourbon Trail. I got to visit many distilleries and most importantly, toast my fan Greg and celebrate his recent recovery. Whiskey Basics starts at 11: 06 If you would like to nominate your friends or family to be on the show, send us an email at beingwithbabishgmail. com - please provide us with as much information as you can, including your/their location! Introducing Being with Babish, my new show where I travel, eat, and share some behind-the-scenes footage. I'm bringing along a new fan every episode for a special experience, because you guys have helped make this show possible with all of your support
Date: 2020-08-18

Comments and reviews: 10


Been to nearly all the distillerys in speyside and most of the North of scotland. I'm a hgv driver and Work for a company that transports most of the by-products from the stills to a processing plant that makes bio gas to make electricity and put gas to grid and the by-product from the bio plant i also transport to farms as a fertiliser for spreading on to different crops and grass for silage for farm animals its a pritty cool process. Little fact for you about any aged whiskey, a whole bottle of lets say 25yo glenfarclas or a 25yo macallan isn't aged for 25 year, its only a %of the bottle is. Only about 25% is 25yo and the rest is a mix to get the colours and taste profiles they want to match the profiles they need.
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There's a romance in people who make alcohol, they know they are making an indulgence for some, a vice for others and a luxury for all.
A thing of time, patience and skill. Whose reward is something no one really needs but everyone really wants.
Love this describtion. I've dipped my toe in the brewing industry and this sums up so many people I've met that work in it. Beautiful.

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I love bourbon, and if a distillery employee says dont drink clear liquor straight. you treat those words like one of the commandments.
Source- drank 2 shots of that deceptively smooth clear stuff, woke up 4 hours later in the hospital and no idea how or why I was there.

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What are you? I swear there has to be a word for people that have these kind of interests and really take it there with them. The passion for all you do is boundless, I repeat, WHAT ARE YOU?
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i am NOWHERE near old enough to act on any of this information. i'm doing some research so that in three years when i turn eighteen i can crown in my adulthood with a nice sip of whiskey
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finally somebody who knows how to pronounce 'glenfiddich'. When you live so close to where glenfiddich whisky is brewed, you hear a lot of tourists butcher the pronunciation.
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Auchentoshan single malt got me hooked on scotch but I've a soft spot for Famous Grouse
As for Irish, the standards - Jameson and Tullamore Dew hit the mark spot on!

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I don't have balls, but I can imagine the last thing anyone wants is to have someone touching your balls saying I don't know what I'm doing! xD
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Lmaoo I feel like he was lying, you do not sit on a chair for 8hrs with a bunch of needles in you thats so cap, sounded like he was trying to tell a story.
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Sean, I would love if you could reach out to the whiskey tribe and discuss some kind of collaboration, I think the results would be amazing.
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