SNICKERS BROWNIE Behind The Scenes at C&D Cupcake Jemma
video description
Date: 2019-10-31
Related videos
Comments and reviews: 9
RMK 79
Figured out and made these yesterday Use the brownie recipe from her Ferraro Rocher brownie video and keep out the hazlenutes. Use triple the caramel recipe for her filthy flapjack video. Use the nougat recipe again from the Ferraro Rocher video but leave out nutella and hazelnuts and use chopped peanuts instead. Make a ganache with equal amounts cream and chocolate and voila
reply
Figured out and made these yesterday Use the brownie recipe from her Ferraro Rocher brownie video and keep out the hazlenutes. Use triple the caramel recipe for her filthy flapjack video. Use the nougat recipe again from the Ferraro Rocher video but leave out nutella and hazelnuts and use chopped peanuts instead. Make a ganache with equal amounts cream and chocolate and voila
reply
Bintell reg
For those who want to replicate this recipe: you have her brownie recipe, you have the recipe for chewy caramel (caramel masterclass, the only thing you don't have is the peanut nougat. Here is what I would recommend: check out her Ferrero rocher brownie recipe, and just replace the hazelnuts in the nougat with peanuts, and replace the nutella with peanut butter.
reply
For those who want to replicate this recipe: you have her brownie recipe, you have the recipe for chewy caramel (caramel masterclass, the only thing you don't have is the peanut nougat. Here is what I would recommend: check out her Ferrero rocher brownie recipe, and just replace the hazelnuts in the nougat with peanuts, and replace the nutella with peanut butter.
reply
Rubeena Rubi
Hai jemma happy to see this recipe I'm from India, Kerela, god own county I love you recipes I make your cupcakes and I need to taste this also but I can't come there to eat need passport and visa if you don't mind can you share What added to last layer with peanut. I dont my kw my English is good or bad Dnt kw too much if any mistake please apologise me
reply
Hai jemma happy to see this recipe I'm from India, Kerela, god own county I love you recipes I make your cupcakes and I need to taste this also but I can't come there to eat need passport and visa if you don't mind can you share What added to last layer with peanut. I dont my kw my English is good or bad Dnt kw too much if any mistake please apologise me
reply
ladeejojo 81
I had the pleasure of trying this at Crumbs and doilies on Monday. Absolutely divine. My boyfriend had a hot toddy cupcake, which was delicious too. Can't wait for my next visit. My boyfriend would love to know what kind of coffee you serve in store, as he loved that too.
reply
I had the pleasure of trying this at Crumbs and doilies on Monday. Absolutely divine. My boyfriend had a hot toddy cupcake, which was delicious too. Can't wait for my next visit. My boyfriend would love to know what kind of coffee you serve in store, as he loved that too.
reply
Juvie Jane Bisquera
I tried making this. the first time is good, but the texture is not perfect. I tried the second time, I change some things but still not perfect. But it taste good. I'll try it again this week-end and I hope it'll will be perfect this time. :) Wish me luck. XOXO
reply
I tried making this. the first time is good, but the texture is not perfect. I tried the second time, I change some things but still not perfect. But it taste good. I'll try it again this week-end and I hope it'll will be perfect this time. :) Wish me luck. XOXO
reply
Hayley Evans
Ive tried these and theyre indeed. amazing I live in the north west and travel down twice a year to London to visit crumbs and doilies in Kingley Court, soho, we love your cakes and creations Jemma. Never caught Jemma at the shop though or got to meet her
reply
Ive tried these and theyre indeed. amazing I live in the north west and travel down twice a year to London to visit crumbs and doilies in Kingley Court, soho, we love your cakes and creations Jemma. Never caught Jemma at the shop though or got to meet her
reply
Da_Most_Shady
You have spoiled us with all of the recipes that you already handed out. It's completely understandable why you want to keep that one for yourself. They look delicious and probably sell very well. Thanks for the awesome recipes you did share.
reply
You have spoiled us with all of the recipes that you already handed out. It's completely understandable why you want to keep that one for yourself. They look delicious and probably sell very well. Thanks for the awesome recipes you did share.
reply
Cynthia Rosado
Cupcake Jenna, I love tyour reciepes, I am in the U. S, pleaseeeeeeeeeeeeeeeeeeeeeeeeeee put the recipe up for this. I need to make this. if I were in Britain, I would be at your shop everyday buying this. pleaaaaaaassssseeeeeee.
reply
Cupcake Jenna, I love tyour reciepes, I am in the U. S, pleaseeeeeeeeeeeeeeeeeeeeeeeeeee put the recipe up for this. I need to make this. if I were in Britain, I would be at your shop everyday buying this. pleaaaaaaassssseeeeeee.
reply
NuclearDucky
Oml the people in this comment section are so ignorant. The title didn't mention anything about a recipe so sit yo salty asses down and be grateful for the sneak peak video. It's called business for a reason: P
reply
Oml the people in this comment section are so ignorant. The title didn't mention anything about a recipe so sit yo salty asses down and be grateful for the sneak peak video. It's called business for a reason: P
reply
Add a review, comment
Other channel videos
