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zakruti.com » Dish recipes » Easy Homemade Recipes
How to Make Pork Lettuce Wraps - Hilah Cooking

How to Make Pork Lettuce Wraps - Hilah Cooking

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Rating: 4.0; Vote: 1
Make Lettuce wraps for a healthy and quick dinner idea! Thai-spiced pork lettuce wraps with turmeric, garlic, lime juice and vegetables stuffed into lettuce or cabbage leaves. Use pork or ground turkey in this low-carb meal. Subscribe for Free! Get notified of new videos! Lettuce wraps recipe at
Date: 2022-04-30

Comments and reviews: 9


Great recipe. Hilah!
I'm a retired medical doctor and seeing your -porking - condition reminds me of how much I miss delivering little ones. Best of everything and thanks for the smile and fabulous attitude. If only every child were blessed with a parent like you.
TradRonMD

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I kinda miss your old kitchen, you without the baby, jokes that actually make me laugh, all the spices, sauce, oils, and shortening you have, the fry daddy, that hillbilly voice, deep fry recipes and other unhealthy shit but I'm getting familiar with this.
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I'm sure that this would be a great meal if it didn't have pork. You should look into what pigs eat and you will see that it is a filthy animal and is compared to a garbage disposal. plus they carry worms and many diseases.
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Had a thought about porking between leaves, but it I could not write it very funny, so 'just' a congrats on the new wonder there and a thanks for another cool recipe
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Heeeeey, congratulations Hilah!
And to your sweetheart too, of course.
Thanks for your super cooking. again.
Take care
Loves from London
M

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Hilah, I've been cooking Vietnamese cuisine for over 10 years and I am thoroughly impressed by this recipe and your use of the fish sauce. Keep up the good work!
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Lmao I saw the mango sorbet vid and was like damn Hilah got a gut since last year, then I was like oh wait this girl is knocked up
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Great video but why the re-upload? Was there a problem with it yesterday? Seemed just fine. Oh, and I can't wait to make this!
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-I love porking- OMG Hilah! Hilarious! Don't ya just love a good seasoned cast iron pan? I have six in differing sizes.
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