Slow Cooked Beef Short Ribs - Gordon Ramsay
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Date: 2019-05-31
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Comments and reviews: 9
Event Horizon Productions
I am so stoked he made this video I am in constant search of a restaurant that serves short ribs right and cant find 1. Its amazingly confounding, not even steakhouses. Im saving this video because Im willing to try making my own, no matter how complex the process its worth it.
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I am so stoked he made this video I am in constant search of a restaurant that serves short ribs right and cant find 1. Its amazingly confounding, not even steakhouses. Im saving this video because Im willing to try making my own, no matter how complex the process its worth it.
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Robyn M
The ribs look amazing Can anything else be used to replace the pork/bacon? I dont eat pork or any scavengers, I follow Gods food laws. I have been wanting beef ribs for years & all I ever see is pork ribs everywhere. I want beef without pork. I hope you can help me. Thank you in advance
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The ribs look amazing Can anything else be used to replace the pork/bacon? I dont eat pork or any scavengers, I follow Gods food laws. I have been wanting beef ribs for years & all I ever see is pork ribs everywhere. I want beef without pork. I hope you can help me. Thank you in advance
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TheChosenOne
I never tasted good food before. Ive only ate what i cooked and i suck at cooking. I really wonder what eating gordon ramsays food is like. Must be out of this world. My imagination cant imagine what his food tastes like.
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I never tasted good food before. Ive only ate what i cooked and i suck at cooking. I really wonder what eating gordon ramsays food is like. Must be out of this world. My imagination cant imagine what his food tastes like.
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dave the pieman
All good Gordon, although, would recommend lower cooking temperature of 115 - 120 c for three and half hours, 170-180 to high in my convection oven. as you say, amazing dish, delishhh. many thanks.
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All good Gordon, although, would recommend lower cooking temperature of 115 - 120 c for three and half hours, 170-180 to high in my convection oven. as you say, amazing dish, delishhh. many thanks.
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whichDude
Gordon says short ribs are cheap, but they typically cost as much as any steak on sale. Short ribs and chuck eyes both used to be cheap, but now they are popular items so there prices have gone up.
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Gordon says short ribs are cheap, but they typically cost as much as any steak on sale. Short ribs and chuck eyes both used to be cheap, but now they are popular items so there prices have gone up.
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JanTheNan
Going to try this for my family when I regain my mobility, had a major stroke 29th May 2018, left side still useless, cant stand let alone walk or cook, desperate to cook for my grandsons again.
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Going to try this for my family when I regain my mobility, had a major stroke 29th May 2018, left side still useless, cant stand let alone walk or cook, desperate to cook for my grandsons again.
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RASHTG
This looks like a typical West/North African cuisine from Nigeria and moving across the western border all the way up to Egypt. This doesnt look like a British cuisine but correct me if Im wrong.
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This looks like a typical West/North African cuisine from Nigeria and moving across the western border all the way up to Egypt. This doesnt look like a British cuisine but correct me if Im wrong.
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MAURO STOCOVAZ
CARO G. R. HAI GIRATO IL MONDO CUCINATO ASSIEME AGLI INDIGENI E TRIBU AFRICANE SICURAMENTE PURE MIO PADRE Aldo AVREBBE SAPUTO FARE PIATTI SIMILI. saluti 08. 03. 2019 stocovaz
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CARO G. R. HAI GIRATO IL MONDO CUCINATO ASSIEME AGLI INDIGENI E TRIBU AFRICANE SICURAMENTE PURE MIO PADRE Aldo AVREBBE SAPUTO FARE PIATTI SIMILI. saluti 08. 03. 2019 stocovaz
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Bryan A. J. Segers
I often ask myself what side dish should i make with such a meat dish xD. what kind of sallad would go with this? How do you choose the perfect sidedish?
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I often ask myself what side dish should i make with such a meat dish xD. what kind of sallad would go with this? How do you choose the perfect sidedish?
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