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Greek Baked Feta with Tomatoes - Easy Recipe

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Rating: 4.5; Vote: 2

This Greek Baked Feta with Tomatoes is a spicy mouthwatering Mediterranean dish that captures the essence of Greek cuisine. This easy recipe is a delightful combination of spicy peppers, rich ripe tomatoes, and creamy feta cheese. It is often enjoyed as a main course accompanied by crusty bread, or it can be served as an appetizer or side dish. Ingredients (makes about 2-4 servings) 7 oz (200g) Feta cheese, 1 block 1 pound (450g) ripe tomatoes 1 small red onion, about 2. 5 oz - 75g 1 red pointed pepper, about 3 oz- 90g 1 long green chili pepper 1 tsp tsp dried oregano chili flakes extra virgin olive oil salt and freshly ground black pepper
Date: 2023-07-07

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Comments and reviews: 2

Emily
Looks yummy but I would bake it at no higher than 350F to avoid some of the worst acrylamide formation that happens at higher temperatures.
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Tur czi
The love for Greece. I can relate to that: ) What about trying some Turkish or Arabic recipes one day, Ella? :) Happy Friday!
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