5 Things. Vegetarian Food Tube Classic Recipes
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Date: 2020-05-11
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Comments and reviews: 10
OCEAN
Vegetarian, boring: D Exclude all your top 7 ingredients: eggs, milk, cheese, pork, chicken, beef and you're left with over 2000 edible plants. Each one can make a great dish. Eating non-vegan is boring! Chicken this, chicken that, chicken here, chicken there. Chicken with bacon, chicken with cheese, beef with random vegetables, beef with pasta. Bread with cheese, eggs on becon. All the same food made in different ways. And yes this recipe was ultraboring.
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Vegetarian, boring: D Exclude all your top 7 ingredients: eggs, milk, cheese, pork, chicken, beef and you're left with over 2000 edible plants. Each one can make a great dish. Eating non-vegan is boring! Chicken this, chicken that, chicken here, chicken there. Chicken with bacon, chicken with cheese, beef with random vegetables, beef with pasta. Bread with cheese, eggs on becon. All the same food made in different ways. And yes this recipe was ultraboring.
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Ts
Parmesan is not vegetarian! Not trying to have a go but this constant assumption that parm is veggie when supposedly cooking something for vegetarians is so bloody annoying. Yes you can use your own veggie parm. But it wasn't used here. And mature cheddar could be used instead. Stop presenting recipes using standard parmesean as vegetarian PLEASE.
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Parmesan is not vegetarian! Not trying to have a go but this constant assumption that parm is veggie when supposedly cooking something for vegetarians is so bloody annoying. Yes you can use your own veggie parm. But it wasn't used here. And mature cheddar could be used instead. Stop presenting recipes using standard parmesean as vegetarian PLEASE.
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Alexandre
Jamie i love your food, but the the way you share your recipes online SUX! I saw a magnific 15 minutes chinese soup with sticky squid balls, recorded the episode, bought all the ingredients, my TV Box installed a new update, and i simply cant find it ANYWHERE! GOOD JOB! And the website with the recipes of 15 minutes doesnt work.
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Jamie i love your food, but the the way you share your recipes online SUX! I saw a magnific 15 minutes chinese soup with sticky squid balls, recorded the episode, bought all the ingredients, my TV Box installed a new update, and i simply cant find it ANYWHERE! GOOD JOB! And the website with the recipes of 15 minutes doesnt work.
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Geraldine
I am glad to see the young lady made a proper cheese sauce for the macaroni and cheese and baked it in the oven. Some folks think all macaroni and cheese is cheese and hot pasta clumped together. I have even seen clumpy mac and cheese in restaurants. It is all about the cheese sauce. End of rant. Thank you.
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I am glad to see the young lady made a proper cheese sauce for the macaroni and cheese and baked it in the oven. Some folks think all macaroni and cheese is cheese and hot pasta clumped together. I have even seen clumpy mac and cheese in restaurants. It is all about the cheese sauce. End of rant. Thank you.
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nainafavs
Mac and cheese in Veggie? Are you kidding me Jamie? Okay, I know that its technically a vegetarian dish but are you telling me that you're so ignorant that you could not be bothered to find any other dish made with vegetables in the whole wide world? Seriously man.
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Mac and cheese in Veggie? Are you kidding me Jamie? Okay, I know that its technically a vegetarian dish but are you telling me that you're so ignorant that you could not be bothered to find any other dish made with vegetables in the whole wide world? Seriously man.
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Mam
Jamie, tell Monika that you never ever hear lime. 2nd. The onions were bit burned. 3rd, you add spices after you add tomatoes so that they don't burn. (Water from tomatoes provides a nice buffer. She added far too much coriander powder for the quantity she made.
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Jamie, tell Monika that you never ever hear lime. 2nd. The onions were bit burned. 3rd, you add spices after you add tomatoes so that they don't burn. (Water from tomatoes provides a nice buffer. She added far too much coriander powder for the quantity she made.
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MsBlulucky
I know it's mentioned in the description, but if you want to be 100% vegetarian you always need to double check your cheese! Cheese is traditionally made with rennet which are enzymes found in the stomach of calves (as in baby cows, not legs)
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I know it's mentioned in the description, but if you want to be 100% vegetarian you always need to double check your cheese! Cheese is traditionally made with rennet which are enzymes found in the stomach of calves (as in baby cows, not legs)
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asdfrozen
Depending on how strict of a vegetarian you are, you might want to avoid parmesan cheese (and some other types of cheeses. It's made using rennet, which is harvested from calf stomachs and cannot be extracted without killing the calves.
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Depending on how strict of a vegetarian you are, you might want to avoid parmesan cheese (and some other types of cheeses. It's made using rennet, which is harvested from calf stomachs and cannot be extracted without killing the calves.
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littlesmallworld123
Why does everyone insist on ruining mac and cheese by baking it? Literally no matter what you do the cheese sauce clumps up and goes grainy. and the crispy top never turns out more than feeling like sand anyway.
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Why does everyone insist on ruining mac and cheese by baking it? Literally no matter what you do the cheese sauce clumps up and goes grainy. and the crispy top never turns out more than feeling like sand anyway.
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mArv
Tbh i really want to see Tim Shieff back to share some vegan recipe - i'm not a vegan anyway. But since last few months he's been a fruitarian/raw vegan, so i don't know about now. Or maybe some of his friends like EpiVegan?
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Tbh i really want to see Tim Shieff back to share some vegan recipe - i'm not a vegan anyway. But since last few months he's been a fruitarian/raw vegan, so i don't know about now. Or maybe some of his friends like EpiVegan?
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