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zakruti.com » Dish recipes » Simply Mama Cooks
EASY SHRIMP FRIED RICE EASY - Recipe Chinese

EASY SHRIMP FRIED RICE EASY - Recipe Chinese

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Rating: 4; Vote: 3
Today I am making an easy shrimp fried rice Chinese take out style at home. This recipe makes 4 to 6 side servings or 2 meal portion servings. The ingredients are versatile and you can adjust the seasonings and spices to your taste. Lily: Wow I just wanted to come back and thank you for the recipe. my husband loved it, he wanted seconds and thirds. It was so easy to make andw I didn't know what I was going to cook for dinner yesterday and BAM, I made it and even with the rice warm it was soooo good. I used the Mexican type of rice called Verde Valle, delish!
Date: 2020-05-15

Comments and reviews: 9


Ahhh nooo Shrimp & other crustacea simply clean the toxins out of the waters they live. And you ingest those toxins every time you eat them. Overseas, shrimp is often farmed in ponds that are treated with a long list of chemicals: urea, superphosphate, diesel, piscicides (fish-killing chemicals like chlorine and rotenone, pesticides, antibiotics (including some that are banned in the U. S, sodium tripolyphosphate (a suspected neurotoxin, borax and occasionally caustic soda.
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Wow! Fantastically easy and fun! I am making this Thursday. Thank you for doing what you do your videos are wicked awesome. Thank you. By the way. One of the best things is you don t make apologies for not having an ingredient or not having the 100% correct thing it s what I m working with very relatable
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Whenever I forget to make extra rice and end up having to use fresh cooked rice for fried rice, I spread out the cooked rice on a sheet pan so it can cool off and dry out before I fry it.
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The Markets now sell alot of the Farm-raised shrimp. :( It is awful and not healthy at all. !. :( They always taste moldy! . Even if you buy at the Deli, that is what they give you! .: (
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That final closeup was killer! Thank you for this recipe. I will definitely be making this. Does it make a difference if the day old rice in the fridge is covered or not?
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Looks scrumptious! I m going to try making it using the sesame oil and chicken broth next time. I sometimes make fried rice for breakfast using just the egg and vegetables.
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I add 1/2 tsp finely grated ginger with the garlic. Gives it just that little bit extra. I also cut shrimp into chunks so easier to eat. Yours looks super Yummy.
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Hi A! I liked your recipe today. The fried rice really does look so Yummy! I shall make this when ever I get some shrimp. Take care Stay safe & GOD bless.
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Looks good! I love mine with extra eggs and green onions lol. I will have to try it with bean sprouts because I love bean sprouts. Thanks for sharing
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