Excellent Nasi Padang at Geylang Serai Market Food Centre
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Date: 2019-08-19
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Comments and reviews: 10
rina aniraz
The food at this stall is really good but overpriced. I do eat there once in a while. I still prefer going to Indonesia Padang and eat the food there. My parents have Indonesian friends over there and we go there often. I love the food there, it's cheap and good Particularly, you can find crispy egg rendang over there and it's my favourite. You can't find it anywhere else. My husband got hooked on it and he doesn't stop talking about it. I've had really nice food and hospitality by my parents friend. I really miss the food there. I'm a Singaporean but I enjoy food from different parts of the world as well I love food
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The food at this stall is really good but overpriced. I do eat there once in a while. I still prefer going to Indonesia Padang and eat the food there. My parents have Indonesian friends over there and we go there often. I love the food there, it's cheap and good Particularly, you can find crispy egg rendang over there and it's my favourite. You can't find it anywhere else. My husband got hooked on it and he doesn't stop talking about it. I've had really nice food and hospitality by my parents friend. I really miss the food there. I'm a Singaporean but I enjoy food from different parts of the world as well I love food
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Susan Abraham
ohhhh i think he is a great critic. cos unlike other food critics he gives us the chance to guess how the food is. if his head swings. its really good. if he says ahh its awesome. its average. but once he comes out of the restaurant. he always tells how he felt about the food. he is just very polite. respects the time tht each people take to prepare the food he eats. Ramsay is not to be compared with him. thats a different level. and i love both of them for their criticism in adiff level.
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ohhhh i think he is a great critic. cos unlike other food critics he gives us the chance to guess how the food is. if his head swings. its really good. if he says ahh its awesome. its average. but once he comes out of the restaurant. he always tells how he felt about the food. he is just very polite. respects the time tht each people take to prepare the food he eats. Ramsay is not to be compared with him. thats a different level. and i love both of them for their criticism in adiff level.
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Fred Hammon
I love Nasi Padang I spent two months traveling through Sumatra, Java and Bali but I came away with a lifetime craving for Nasi Padang. Luckily I live in Los Angeles and there are several good Indonesian restaurants here, some of which serve Padang style dishes but it's not the same as the full experience. I keep hoping that one day. Thank you Mark, as always, for the vicarious thrill.
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I love Nasi Padang I spent two months traveling through Sumatra, Java and Bali but I came away with a lifetime craving for Nasi Padang. Luckily I live in Los Angeles and there are several good Indonesian restaurants here, some of which serve Padang style dishes but it's not the same as the full experience. I keep hoping that one day. Thank you Mark, as always, for the vicarious thrill.
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Hairi Hamid
Hey Mark, at the 9: 16 on this video timeline, your camera is actually pointing to a local Restaurant called Hajah Maimunah. They serve awesome range of Malay/Indonesian food. Try a bowl of Siput Sedut when you are there Also, since you like hot/spicy chilies, maybe you should try Mr Teh Tarik's Nasi Ayam Penyet just to get the kick from their chili condiment.
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Hey Mark, at the 9: 16 on this video timeline, your camera is actually pointing to a local Restaurant called Hajah Maimunah. They serve awesome range of Malay/Indonesian food. Try a bowl of Siput Sedut when you are there Also, since you like hot/spicy chilies, maybe you should try Mr Teh Tarik's Nasi Ayam Penyet just to get the kick from their chili condiment.
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Anne Corey
Very place for for Mark I, v been there for lunch with my family. very often when. I go back home to see my family before I got married I used to live nearby only. 15, minutes away they used to had very good market the market gone down because of the. Super market people don, t go there very much thank you for your beautiful video my home town,
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Very place for for Mark I, v been there for lunch with my family. very often when. I go back home to see my family before I got married I used to live nearby only. 15, minutes away they used to had very good market the market gone down because of the. Super market people don, t go there very much thank you for your beautiful video my home town,
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Rizky Maulana Putra
nasi padang njiiirr. mantep tuh rendangnya. kalo makan nasi padang emang ga cukup satu lauk, kudu commit gak takut lemak hahaa. gua sekali pesen pasti pake rendang dan ayam goreng lengkap dengan gule nangka dan daun singkong. kalo lagi ada duit lebih bisa tambah perkedel atau telor dadar. mantap broh, beruntung gua jadi orang indonesa
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nasi padang njiiirr. mantep tuh rendangnya. kalo makan nasi padang emang ga cukup satu lauk, kudu commit gak takut lemak hahaa. gua sekali pesen pasti pake rendang dan ayam goreng lengkap dengan gule nangka dan daun singkong. kalo lagi ada duit lebih bisa tambah perkedel atau telor dadar. mantap broh, beruntung gua jadi orang indonesa
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Clorox Body Bleach
60% of comments are about the Nasi Padang originating in Indonesia or Malaysia10% are talking about how Ying is a poor Wife that deserves some extra love10% praising mark about what he does 10% asking mark to go visit other countries and trying their food10% othersLike if You agreeDislike if you disagree
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60% of comments are about the Nasi Padang originating in Indonesia or Malaysia10% are talking about how Ying is a poor Wife that deserves some extra love10% praising mark about what he does 10% asking mark to go visit other countries and trying their food10% othersLike if You agreeDislike if you disagree
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Anne Corey
Mark when we go to S pore. We always eat there and go down stair the market to get the best curry powder it is very curry powder and you can the herbs for bah ku teh. As well. Just ask Ying to tight in a bag and put it with the meat when it boil low down the heat for an hour or more full of goodies try it
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Mark when we go to S pore. We always eat there and go down stair the market to get the best curry powder it is very curry powder and you can the herbs for bah ku teh. As well. Just ask Ying to tight in a bag and put it with the meat when it boil low down the heat for an hour or more full of goodies try it
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BRO Adventure
wow, nasi Padang is Singaporemark wiens come to west Sumatera (Minangkabau)culinary is delicious from Minangkabaumark wiens a dream is culinary from Minangkabau (nasi Padang) cinta kuliner kampung saya Minangkabau mark wiens, hehe thanks mark
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wow, nasi Padang is Singaporemark wiens come to west Sumatera (Minangkabau)culinary is delicious from Minangkabaumark wiens a dream is culinary from Minangkabau (nasi Padang) cinta kuliner kampung saya Minangkabau mark wiens, hehe thanks mark
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Taste Explorer
Hi Mark, really love your videos. but fyi, for the best. you should eat nasi padang at the origin country and province which is at Padang-West Sumatra, Indonesia. promise you, it'll be the greatest culinary moment of your lifetime; )
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Hi Mark, really love your videos. but fyi, for the best. you should eat nasi padang at the origin country and province which is at Padang-West Sumatra, Indonesia. promise you, it'll be the greatest culinary moment of your lifetime; )
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