Sate Padang Ajo Ramon - Indonesian Street Food in Jakarta

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Rating: 4.0; Vote: 1

Sate Padang is one of the most amazing Indonesian street foods Read more details about Sate Padang Ajo Ramon here: Sate, also spelled satay, is one of the most popular forms of Indonesian street food, and there are many different version of sate available. One of the types of sate, originally from Padang in Sumatra, is called Sate Padang, and its one of the versions that seems to have a very strong following of people that love it. For my first taste of Sate Padang in Jakarta, I went to a place called Sate Padang Ajo Ramon, located in south Jakarta in a lovely shade covered neighborhood. I think it actually sets up in the evening in front of a market, but its a nice friendly and quiet place for a food stall. When you walk up, you can already smell the aroma of the grilling skewers of meat. The skewers of meat were quite small, but they were just coated in a thick layers of fragrant spices before being grilled. You could get a variety of different parts of the beef, including regular meat, intestines, or tongue, and tongue is one of the most popular cuts for Sate Padang. I ordered half tongue and half meat. After the sate were finished grilling, they were put on a plate along with ketupat (rice cakes) and then the entire plate was covered in a thick brown gravy sauce. The actual skewers of the grilled meat, plus the brown gravy is what makes Sate Padang so unique. I have to admit, its not one of the prettiest Indonesian dishes, but Sate Padang absolutely makes up for its looks with flavor. With every bite I took, the spices literally exploded in my mouth. From eating my first plate of Sate Padang in Jakarta, Ive become a little bit obsessed. The only reason I didnt have another plate immediately is because I came here right after eating a big seafood meal, so I was pretty stuffed. Sate Padang Ajo Ramon Address: Jalan Cikajang Raya No. 72, Senopati, Jakarta Open hours: 5 pm - 10 pm daily
Date: 2019-08-19

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Comments and reviews: 10

Deer Friend
im glad for being indonesian since i was born even we got so many problem here but we got so much delicious food, but becareful, javanese food are mostly sweets (but some are good even thought it's sweet, so many people even opened mini restaurant (called warteg/warung tegal) and their food are over sweet, i mean some food are not supposed to be sweet but because javanese love sweets even soup become so sweet. me myself is a javanese but my mom keep feeding me padang's food, so over sweet is a no for me. and i think it also apply to you
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Less Talk, More Delicious
Oh my gosh. Again, you had me at the very first second. Nothing like thick-saucy, charcoal grilled meat. I need to go here before I die. Dang that sauce/gravy. One of your Top vidsI love how Indonesian always add fried onions/shallots garnish on top. I used to buy those pre-made fried shallots in plastic jars at the SEA market. good reminder to get them again.
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Meygya Aisha
Padangnese cuisine in the best they use various kind of spices and they are such an expert in blending that spice. yumm. btw this is my first time seeing a man eating sate meat pieces in just one bite. :D. we usually eat the meat one bite by one meat cut
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r3driver shadow
mark wiens: you're looks like a indonesia comedian legend KASINO, when i saw your face expresion, remembering me with kasino. Oh yeah, sometimes i hope we can meet, and i will guide you enjoying streetfood in central java especially semarang
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Jenocha Dj
hi mark, come to my city cirebon west java. u will find many food that u never taste. blakutak squird with black souce the special food for king family cirebon. also many kind food. docang, tahu gejrot, empal gentong, nasi Jamblang, etc
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EJ'S GARAGE
This is one of my favorite satay when I lived in Jakarta. My ex-gf family came from Padang. Eating the satay padang was the last dinner I had with her before I moved to the United States. Thank you for making this video Mark
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Dona ch.
Its called pasar santa (santa market) place in south jakarta. If you enter the market building at the up stairs there's a lot of other food. But anyway Sate padang is a must in pasar santa
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Belajar Saham
sate padang is good. but not the greatest. you should come to remote area in Jogja to find the legendary sate klathak pak pong. amazingly delicious. it will tilt your head 180 degree
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Jesus isGod
mark wein my suggestion, next time try east java culinary: sate and soto madura, rawon setan, Lontong kikil, tahu tek, tahu campur, bakwan gili, you can find these food in Surabaya.
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46GamingCuber
so that kerupuk usually known as 'kerupuk jangek' jangek means cow skin (kulit kerbau. and fyi, why 'Ajo Ramon' called Ajo: coz he from Pariaman City (1. 5 hours trip from Padang)
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