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zakruti.com » Dish recipes » Mark Wiens
Ethiopian Food in 500 YEAR OLD Konso Village in Ethiopia - AMAZING AFRICAN CULTURE

Ethiopian Food in 500 YEAR OLD Konso Village in Ethiopia - AMAZING AFRICAN CULTURE

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Rating: 4.5; Vote: 2
Due to some unforeseen flight changes in our schedule, we didnt have much time to explore the Konso Village, but we did have enough time to experience this amazing cultural heritage site, to taste some local food. Visiting the village was a humbling experience, an area of Ethiopia that has been through famine, and to sit down and sample some food from a local family in the village, food they had grown and prepared, was truly special. It is important to remember how fortunate we are to have food on the table. Konso Village - We began the day in Addis Ababa, where we flew to Arba Minch in southern Ethiopia. After having a quick lunch, some delicious Ethiopian food fish, we drove the bumpy road to Konso. Konso culture and villages are a UNESCO world heritage site, for their preservation of culture and traditions, and it was incredibly special to visit. We toured the village, and I was amazed how advanced their systems were, and their construction. It was evening and in one of the homes we met a lady who was cooking the family meal for dinner. She was cooking sorghum, moringa leaves, and cassava. Its not the most flavorful food youll taste, but cooked with love, ingredients grown right there, it was a huge honor to share some of their food. Its a remember of how privileged and fortunate we are to have such abundance. Thanks to Dessie from Go Addis Tours for arranging everything on this trip
Date: 2019-08-19

Comments and reviews: 9


I love the way you are raising Micah. that boy will learn humility and acceptability from a very young age. he already is never shy to greet people and always smiles like his dad. even Ying is such a supportive wife and mother. your family is beautiful. love your food ventures. a lot of people will never want to go to the places where you go and show us the real genuineness of them from every corner of the world. we from far always think of a community in a certain way. only when we get a peek at the real thing we learn how prejudiced we really were. this is such an overwhelming experience. loved it.
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man. Mark deserves Nobel Prize for letting us see the world with whole new level in different culture. with different perspective. long live and prosper to Mark and his family. keep on traveling. only foods and sports can bring us all together. Not UN nor politicians obviously
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i always love ur son reaction. hes gonna be so cultured by the time he grows up. hes gonna have such an appreciation for others. i think thats awesome. i wish all kids could grow up that way. talk about putting an end to racism and hatred.
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Mark u are so amazing. Can Imagine eating all the delicious fast foods in hotels down to moringa leaves and sorghum balls. Keep the good work Man Wish u could visit Zim one day. we have plenty to show you as well. get in touch with me
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Do you know as why poor people are poor and rich people are rich, this the answer poor people they always give away the little that they have for free, while rich people they don't give away anything for free.
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I was born in a capital Mexican city and raised in a rancho and California. Lookin at how happy those kids are inoccent faces and good food. Bless ur path Mark. do not double dip. Lickin toes
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What a beautiful place. The people are so amazing out there. Kids are just too lovely. Loved everything about this village. Great one Mark. and also lots of love to Ying and baby Micah
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They not poor that's just they way of leaving just because they not in house paying bills doesn't mean they are poor children look healthy they eat everyday they doing them period
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Hi Mark I think what you viewer said do your work by your self we are getting to see what good work Love it keep it up Love to see uou eat make me feel like eating tske care Mark
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