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zakruti.com » Dish recipes » Munchies
How To Make Soup Dumplings

How To Make Soup Dumplings

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Rating: 4.0; Vote: 1
Simone Tong is back in the Munchies test kitchen to show how to make soup dumplings. The process may be involved but the results are well worth the time. Simone shows how to make the gelatinous broth that becomes the base of the soup, she makes two types of dough that combine into one super pliable but delicious wrapper, and makes a simple pork filling. Now you can finally make soup dumplings at home!
Date: 2021-01-01

Comments and reviews: 10


I feel like this is one of those dishes that no matter how hard I try, I'll never really do it justice. The ingredients are pretty basic, but the technique and time involved to create them can only be worthwhile if you're making dozens of them every day.
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I cannot find a place in my area that makes soup dumplings? Can they be called something else? Like bao or dim sum? Please excuse my ignorance but I have been looking at menus for years and can not find them. Please help? Anyone?
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I really wanted to make these but when I saw pig feet I thought nope. My girlfriend is Jewish and a vegetarian and frankly I don't want to ruin her day and make the house smell so sacrilegious.
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Thank you Joe's Shanghai in NYC Chinatown for changing my life and introducing me to soup dumplings but therefore ruining my life cause I can never get something like that in SA, TX: (
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She's a good teacher, very clear instructions with a high level of detail so you know exactly what's going on and what the process is. Soup dumplings are one of the best foods too
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If I may. your logo is simply too dumb for a food show. every time I see your logo i feel like i m going to witness people eating/making disgusting food
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looks nice. she combines alot of modern techniques with some classic/original styles methods. That's alot of labor in her restaurant to make XLB's.
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Can you buy store-bought wrappers for soup dumplings?
Simone (on the inside): wow did she really just ask me that
Simone (on the outside): No

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The R&D on the dough recipe must have taken YEARS. The dough must rise when the full moon is in Jupiter's 7th house with 75. 3 degree water.
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Did you hear about the Asian cuisine chef that dropped a dumpling on the floor?
He was charged with wonton endangerment.

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