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zakruti.com » Dish recipes » Negosyo Recipes
Filipino BBQ Recipe Compilation Pork BBQ, Isaw, Chicken Feet, Maskara and Barbeque Dipping Sauces

Filipino BBQ Recipe Compilation Pork BBQ, Isaw, Chicken Feet, Maskara and Barbeque Dipping Sauces

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Rating: 4.5; Vote: 2
How to make pork bbq recipe, isaw bbq, chicken feet bbq adidas and pork mask bbq maskara plus 3 bbq dipping sauces recipe (sweet sauce, spiced vinegar and basting sauce. This recipe is perfect for food business with small capital. Filipino StylePork BBQ Recipe Full Video Here: Yield: 33 pcs (30g/pc) Ingredients and Prices 1 kg Pork Pigue/Butt = 220 1/3 cup Brown Sugar = 3 1/4 cup Soy Sauce = 2 1/4 cup Vinegar = 2 2 tbsp Banana Ketchup = 2 2 tbsp Garlic = 4 1 tsp Black Pepper = 2 1/2 cup Sprite = 6 Basting Mixture 1/2 cup Used Marinade 1/4 cup Ketchup = 4 2 tbsp Vegetable Oil = 2 Total Ingredients Cost = 247 Other Expenses = 50 (bbq skewers, charcoal, sauce and etc) Total Expenses = 297 SRP = 15/pc Profit = 6/pc Chicken Feet Bbq adidas 4: 40 Full Video Here: Yield: 9 PCS Ingredients and Prices 500g kg Chiken Feet adidas = 25 (not cleaned, with scales and nnails) 1/2 cup Water 1/4 cup Soy Sauce = 2 1/4 cup Vinegar = 2 1/4 cup Brown Sugar = 2. 5 1/8 cup Banana Ketchup = 2 1/2 tsp Chicken Powder or Magis Sarap = 2 1/4 tsp Black Pepper Powder = 0. 5 3 pcs Bay Leaves = 1 1 tbsp Cooking Oil = 1 Note! if you're planning to sell this do not buy a pre cleaned chicken feet that sold in the markets. It is 2 times more expensive compare to not cleaned chicken feet. You just need to put an extra effort on cleaning to increase your revenue. Total Ingredients Cost = 38 Other Expenses = 30 (bbq skewers, charcoal, dipping sauce and etc) Total Expenses = 68 SRP = 10/PC Profit = 2. 44/PC Isaw BBQ Recipe 6: 52 Full Video Here: Yield: 18 PCS Ingredients and Prices 1 kg Chiken Intestine isaw = 15 1/2 cup Water 1/4 cup Vinegar = 2 1/2 tsp Iodized Salt = 1 (1 tsp if using rocksalt or seasalt) 1/16 tsp Orange or Red Food Color (optional) = 1 Basting Sauce Watch Here: NOTE! You can buy a pre-cleaned chicken intestine in wet markets but the price is much higher that not cleaned. 1kg of cleaned chicken intestines cost around 90 to 100 pesos. Total Ingredients Cost = 19 Other Expenses = 30 (bbq skewers, charcoal, sauce and etc) Total Expenses = 49 SRP = 6/PC Profit = 3. 28/PC Pork Mask BBQ maskara 10: 10 Full Video Here: Yield: 16 pcs Ingredients 500 g Pork Mask (cheek part) = 75 Marinade 2 tbsp Soy Sauce = 1 2 tbsp Vinegar = 1 2 tbsp Banana Ketchup = 2 1 tbsp Water 1 tbsp Brown Sugar = 0. 5 1 tbsp Cooking Oil = 0. 5 2 cloves Garlic (crushed) = 1 1/2 tsp Grind Black Pepper = 1 3 pcs Dried Bay Leaves = 1 Total Ingredients Cost = 83 Other Expenses = 50 (bbq skewers, charcoal, sauce and etc) Total Expenses = 133 SRP = 12/pc Profit = 3. 69/pc SPICE VINEGAR RECIPE 14: 06 Yield: 1 cup Ingredients 1 cup Vinegar 2 tbsp Chopped Red Onion 1 tbsp Minced Garlic 1-2 pcs Red Chili 1/4 tsp Iodized Salt 1/4 tsp Grind Black Pepper BBQ SWEET SAUCE RECIPE 15: 12 Yield: 2 Cups Ingredients 2 cups Pork Stock 1/4 cup Brown Sugar 1/4 cup Mang Tomas 3/4 tsp Iodized Salt 1/2 tsp Magic Sarap/ Chicken Powder 1/4 tsp Black Pepper Powder 3 tbsp APF 1 tsp Cooking Oil 1 tbsp Chopped Red Onion 1/2 tbsp Minced Garlic BASTING SAUCE RECIPE 17: 53 Yield: 1. 5 cup 1/2 cup Banana Ketchup 1/3 cup Brown Sugar 1/8 to 1/4 cup Soy Sauce 1/4 cup Water 1/4 cup Cooking Oil 1/4 cup Vinegar
Date: 2020-05-15

Comments and reviews: 10


At last po na request yung sa bopis bopis po. na. skewer skewr po na tig 3 & 5php po. ba yun nakikita dn sa kalye pati yung sauce din po nla paano po yung toyo something na. sobrang tamis at yung isang sauce. nla. na maanghang pero. matamis. pa. dn po pls pls pls thank u po. if okay lang po sayo.
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Pwede pa po bang pahabol po ng request gusto ko dn po na gumawa po kayo n masarap at pang masa na sauce for siomai po yung chili garlic oil po ba yun? At mga sauce po. na bagay for kikiam, fishball, kwek at calamare yung sweet sauce po at yung suka din po thanks po,
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Tsaka pwede po bang pa request po paano po gumawa dn paninda na betamax at balat or taba n baboy ba yun? Pati po ang liver ng chicken yung puso at yung ksma nun bsta sa may chicken part po, at yung ulo ng chicken po, at how much po pag ibebenta po yun? Thanks po.
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Kung hnd po nabenta ung mga bbq, mga ilang araw po ito pwd iStock s ref hanggang a maubos? Ganun din po s mga sauce, kpg marami po ang nagawa, mga ilang araw po ito pwd gamitin?
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gsto ko po makita ung mukha nyu? matagal nku nanaoud ng negosyo recipe nyu po pro bkt hndi mo po pinapakita ung mukha nyu gsto ko po makita ung mukha nyu tlga pra mas maganda pa
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Hello po. Nag try po ako pork bbq bat po lumiit yung niluto ko? Malaki sya nung hindi pa naluluto, pero yung naluto na po, lumiit. Paano po yun? Na sobra ba sa luto?
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Thank you po so much. thumbs up sa video tutorial, napakadaling sundan, , tamang tama for starte like me, pa request naman po ng dugo, proben, ulo na manok attokong
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Kung wla pong banana catsup ok lng po bang tomato catsup? And ano pong pwedeng alternate sa mang tomas pra sa sweet sauce? Ok lng po bang wlang mang tomas?
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Doon po sa basting mixture 1/2 cup of USED marinade? Kung ginamit po kasi ulit yung tapos nang gamit na marinade eh hindi po ba cross contamination yun?
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Clean the inside of the intestines, that's dirty in there. It should look thin not thick, looks thick because the stools of the chicken still
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