Christmas is coming! Level up and turn your simple ube halaya (purple yam jam) to delicious no bake ube cheesecake! This no bake cheese cake recipe requires purple yam or ube root, if not available in your country you can use bottled ube jam as a substitute or ube extract that you can find in different Asian stores.
Ingredients
150g Peeled Ube/Purple Yam (cube)
1 1/2 cup Water
1 tbsp White Sugar
3/4 cup/90g Crushed Graham
2 tbsp/30ml Melted Butter
Ube Cheesecake
200g Cream Cheese
2 tbsp/30g White Sugar
2 tbsp/30ml Milk
5g Gelatin (clear and unflavored)
200 ml Whipping Cream
2 tbsp/30g White Sugar
80g Ube Puree
Ube Jelly
30ml Water
2g Gelatin (clear and unflavored)
1 tbsp/15g White Sugar
40g Ube Puree
Ube Cubes/Garnish
60g/4 pcs Diced Ube
2 tbsp Simple Syrup
Mint Leaves
Edible Flowers Date: 2020-05-15
18:59