The best smoked pork tenderloin recipe
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Date: 2020-05-27
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Comments and reviews: 9
Paul
I served this to my college buddies last weekend and it was a big hit. One guest who is Muslim cast aside his normal eating habits to eat what he declared a meal too good to miss. What I liked was being able to have everything pre-prepared so that all I had to do was stick in the oven (no smoker) and then serve. Keep it coming Sam.
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I served this to my college buddies last weekend and it was a big hit. One guest who is Muslim cast aside his normal eating habits to eat what he declared a meal too good to miss. What I liked was being able to have everything pre-prepared so that all I had to do was stick in the oven (no smoker) and then serve. Keep it coming Sam.
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sweetboo1022
Oh hell yeah, The pork tenderloin is buy 1 get 1 at the grocery store today and I just got a new smoker so I know what I'm preparing this afternoon. That looks so good. I don't have apricot jam but I do have some amazing jalapeno raspberry home made jam that is going to make this divine. Thanks.
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Oh hell yeah, The pork tenderloin is buy 1 get 1 at the grocery store today and I just got a new smoker so I know what I'm preparing this afternoon. That looks so good. I don't have apricot jam but I do have some amazing jalapeno raspberry home made jam that is going to make this divine. Thanks.
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Bura
While I am not a big fan of some of your language. I love to watch your shows. You are fun and I love to spin that you put on many classic recipes. Lord only knows we have a ton of options for cooking shows. Thank you for being a refreshing one.
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While I am not a big fan of some of your language. I love to watch your shows. You are fun and I love to spin that you put on many classic recipes. Lord only knows we have a ton of options for cooking shows. Thank you for being a refreshing one.
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John
Damn that looks good. Used a Traeger for about 10 years. Was great for things like Prime Rib but I could never get great ribs from it. Now I used a 300 Pit Barrel Cooker for ribs, chicken etc and love the smoky tender ribs it makes.
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Damn that looks good. Used a Traeger for about 10 years. Was great for things like Prime Rib but I could never get great ribs from it. Now I used a 300 Pit Barrel Cooker for ribs, chicken etc and love the smoky tender ribs it makes.
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linus
SAM! Your creations are sensational, I have made several of your dishes and each one has blown my mind one bite at a time! Keep up the amazing work! Love from U. K
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SAM! Your creations are sensational, I have made several of your dishes and each one has blown my mind one bite at a time! Keep up the amazing work! Love from U. K
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Cocolocs
Sam quick question for ya. what temp did you have the smoker set to and what temp did you pull off the tenderloin? It looked a-Fing amazing
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Sam quick question for ya. what temp did you have the smoker set to and what temp did you pull off the tenderloin? It looked a-Fing amazing
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Corrosion37
You think that mic sounds bad? You should hear some of the dicks heads mics i play games with every night. Like water in your ears.
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You think that mic sounds bad? You should hear some of the dicks heads mics i play games with every night. Like water in your ears.
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John
Ive been following you for years but I dont understand why, with what we know about nutrition, you prepare such unhealthy food.
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Ive been following you for years but I dont understand why, with what we know about nutrition, you prepare such unhealthy food.
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Doreen
Hellom i brought a used electric smoker but its missing the wood chip tray box. Can i just used a aluminum loft pan?
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Hellom i brought a used electric smoker but its missing the wood chip tray box. Can i just used a aluminum loft pan?
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