
Sherbet Candy Lollies Recipe
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Date: 2020-08-17
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Comments and reviews: 7
Jenna
To Barry, a few years late. yes. You can get knocked over with the steam. As my husband (and sadly I, because he called me over before I knew what he was doing) learned when he tried to make a seriously trashy quick mead for a party using everclear (think moonshine but a higher alcohol content and worse flavor) with honey and seasoning. He got all the flavors up to a boil (honey, spices) and then proceeded to dump in a gallon and a half of everclear into the stockpot. then leaned over the sudden steam cloud. He went giddy. I had to go sit down for an hour. He's not allowed in the kitchen much these days.
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To Barry, a few years late. yes. You can get knocked over with the steam. As my husband (and sadly I, because he called me over before I knew what he was doing) learned when he tried to make a seriously trashy quick mead for a party using everclear (think moonshine but a higher alcohol content and worse flavor) with honey and seasoning. He got all the flavors up to a boil (honey, spices) and then proceeded to dump in a gallon and a half of everclear into the stockpot. then leaned over the sudden steam cloud. He went giddy. I had to go sit down for an hour. He's not allowed in the kitchen much these days.
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Cynthiaaagghh
What was Ben saying about citric acid and how he used to use it in restaurants to make water very acidic? (2: 35) he didn't get to finish before Barry decided to taste straight up citric acid lol
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What was Ben saying about citric acid and how he used to use it in restaurants to make water very acidic? (2: 35) he didn't get to finish before Barry decided to taste straight up citric acid lol
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DrDespicable
I hope this can be accomplished with other liquors? Tequila makes me violently ill, even the taste of it. Yes, there's a story about why, please don't ask for details.
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I hope this can be accomplished with other liquors? Tequila makes me violently ill, even the taste of it. Yes, there's a story about why, please don't ask for details.
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Robert
to make the sherbet fizzy add a teaspoon of bicarbonate of soda and when it hits moisture the acid and bicarb react making it fizz
you're welcome: )
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to make the sherbet fizzy add a teaspoon of bicarbonate of soda and when it hits moisture the acid and bicarb react making it fizz
you're welcome: )
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Amy
Was that bens hissing cat face that was hilarious well done to the editing team to loop that it needs to be used more (sorry Ben but you are so cute)
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Was that bens hissing cat face that was hilarious well done to the editing team to loop that it needs to be used more (sorry Ben but you are so cute)
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Neha
Wow culture differences for us around in india and k think middle east as well sherbet is a cold usually sweetened or citric fruit juice/drink a
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Wow culture differences for us around in india and k think middle east as well sherbet is a cold usually sweetened or citric fruit juice/drink a
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MizzNijna
I want tequila now. and a lollipop.
Have an exam tomorrow. maybe I should study?
Hrmmm.
Naw, tequila sounds more fun. :)
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I want tequila now. and a lollipop.
Have an exam tomorrow. maybe I should study?
Hrmmm.
Naw, tequila sounds more fun. :)
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