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zakruti.com » Dish recipes » Adam Ragusea
the SHOCKING SECRET to great veggie soup )

the SHOCKING SECRET to great veggie soup )

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Rating: 4.5; Vote: 2
the SHOCKING SECRET to great veggie soup ) Thomas Preston: Hi Adam, I appreciate you very much. I felt like some of the hypothetical steps you covered before passionately debunking them may have detracted from your points. Entertaining and full of love, but distracting all the same. Love to you my friend.
Date: 2019-08-22

Comments and reviews: 9


I appreciate how you treat veggies. It is a testament to ones creativity, how you can get the best out of a limited set of ingredients. I love how you simplify the process and make it accessible. Thanks for this Adam
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A one minute plug for Squarespace, for a video less than 7 minutes long? This is becoming more and more annoying. Set up a Patreon. I don't wanna hear about building a website in a cooking video.
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Adam - people do take the seeds out of tomatoes for a few reasons: 1. Some people have intestinal problems, and the seeds will get stuck in the intestines. 2. You're making sauce.
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please go back to normal titles/thumbnails, they were special, because you were just doing the point of the video now every video feels like 50% ads 50% video
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Adam, don't do that thumbnail style ever againAlso don't scream, that was very annoying and I couldn't keep the volume the same for longer than 2 seconds
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Who hurt you Adam? Edit: Jokes aside, this is pretty much how my family makes vegetable soup. It's really simple, but it tastes amazing
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Damn it Adam if you wanted to make a thumbnail like that you're supposed to cut around the head then copy and paste. Good try though HAHAHA
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Adam's point is well taken that there's no need to overdo simple things at home, but making soup stock is neither complex nor self-indulgent
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Adam - So the shocking secret to great veggie soup is not the quality of the vegetables, nor your cooking skills, but A WHITE WINE BROTH
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