How One of Italy's Largest Mozzarella Producers Makes 11, 000 Pounds of Cheese a Day Vendors
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Torre Lupara Dairy Farm has been making 11, 000 pounds of Mozzarella di Bufala Campana a day since 1943. Helping the crew turn the milk into bouncy and creamy buffalo mozzarella is the farm s herd of beloved buffalo, who are fed a diet of greens, corn, and hay, all grown right on the premises for complete traceability Date: 2021-08-07