Ram Wings - Chicken Wings Glazed w/ Rosemary Ancho Molasses
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Date: 2019-07-25
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Comments and reviews: 10
Chair Art And A Wallet Spoon.
Oh, I thought the 'Ram' meant Random Access Memory due to that the amount of sauce on each wing randomly varies; How Accessible the bone is from the Saucy meat; and the fact that you'll remember this recipe since another person got more sauce than you did, and they were heavily bragging about it, telling how sauce gets the ladies, then shouting how many ladies he'll get, jumping up and then falling over as the lifeless piece of wood he is.
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Oh, I thought the 'Ram' meant Random Access Memory due to that the amount of sauce on each wing randomly varies; How Accessible the bone is from the Saucy meat; and the fact that you'll remember this recipe since another person got more sauce than you did, and they were heavily bragging about it, telling how sauce gets the ladies, then shouting how many ladies he'll get, jumping up and then falling over as the lifeless piece of wood he is.
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nelliebly
There is a dessert I would love for you to do a video on. I'm so intrigued by it. I have to know how it's done. It's called Tomate du Saltambique. If you need a reference point it's mentioned in a West Wing episode called The Stackhouse Filibuster. I make your recipes all the time. I use your Dijon mustard recipe to make champagne mustard for my mom. She requests it for a Christmas present.
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There is a dessert I would love for you to do a video on. I'm so intrigued by it. I have to know how it's done. It's called Tomate du Saltambique. If you need a reference point it's mentioned in a West Wing episode called The Stackhouse Filibuster. I make your recipes all the time. I use your Dijon mustard recipe to make champagne mustard for my mom. She requests it for a Christmas present.
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Rick G
Chef John. I was getting excited that you were finally doing a Super Bowl recipe WITHOUT a disparaging remark about my team. Oh well I will have to wait until next years Super Bowl to see if you can resist then. Enjoy I will try this recipe as Ive been delighted with so many of yours, I will save the 5 minute wait on the wings in the sauce until an instant replay that should be perfect timing.
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Chef John. I was getting excited that you were finally doing a Super Bowl recipe WITHOUT a disparaging remark about my team. Oh well I will have to wait until next years Super Bowl to see if you can resist then. Enjoy I will try this recipe as Ive been delighted with so many of yours, I will save the 5 minute wait on the wings in the sauce until an instant replay that should be perfect timing.
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Dee Dee Moore
Oh my. Chef John you never cease to amaze me. I dont even watch any other chefs now. Chef, we need a recipe for excellent blue cheese dressing, or ranch. Why, you ask, for Chef Johns recipe? Because literally everything Ive tried of Chef Johns has been applauded and loved. We get excellent, easy directions and I never fail to LOL with every video. TY Chef, you are so appreciated.
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Oh my. Chef John you never cease to amaze me. I dont even watch any other chefs now. Chef, we need a recipe for excellent blue cheese dressing, or ranch. Why, you ask, for Chef Johns recipe? Because literally everything Ive tried of Chef Johns has been applauded and loved. We get excellent, easy directions and I never fail to LOL with every video. TY Chef, you are so appreciated.
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JC Thom
I made 10 lbs. of chicken wings for a work event pot luck. Half were this recipe and half an earlier Foodwishes sriracha wings recipe that Id made several times before. I was surprised that Ram Wings turned out to be the favorite. I still love both equally but Ram Wings are the easier to make.
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I made 10 lbs. of chicken wings for a work event pot luck. Half were this recipe and half an earlier Foodwishes sriracha wings recipe that Id made several times before. I was surprised that Ram Wings turned out to be the favorite. I still love both equally but Ram Wings are the easier to make.
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wayne moran
Whenever I bake wings I always have problems with them sticking and the skin combing off when I take them out, especially with a sweet sauce. Lining the sheet with aluminum foil never works, and Ive even had issues with parchment paper. Maybe a silicon baking mat is the only way to go.
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Whenever I bake wings I always have problems with them sticking and the skin combing off when I take them out, especially with a sweet sauce. Lining the sheet with aluminum foil never works, and Ive even had issues with parchment paper. Maybe a silicon baking mat is the only way to go.
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fealubryne
I love molasses (I grew up in Lancaster County, PA and molasses is used in a lot of things there, particularly shoofly pie) and I love wings, and we made need to test these this upcoming week for dinner one night before we take make them for a party. Mmm, looks so good
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I love molasses (I grew up in Lancaster County, PA and molasses is used in a lot of things there, particularly shoofly pie) and I love wings, and we made need to test these this upcoming week for dinner one night before we take make them for a party. Mmm, looks so good
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N.B. Kristjansson
Chef John is the boss of his sauce toss. If the Patriots keep going to the Super Bowl all the time, you're going to run out of New England based recipesYou should make a consolation cajun or creole dish for the Saints fans
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Chef John is the boss of his sauce toss. If the Patriots keep going to the Super Bowl all the time, you're going to run out of New England based recipesYou should make a consolation cajun or creole dish for the Saints fans
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B S
Patriot fan comments deleted? There's a bad clam in your future you pudgy little meatball. NY = Next YearWhat was I thinking? . here's my cutesy little rhyme. Enjoy your wings of ram, just like a badass clam. and as always. Enjoy
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Patriot fan comments deleted? There's a bad clam in your future you pudgy little meatball. NY = Next YearWhat was I thinking? . here's my cutesy little rhyme. Enjoy your wings of ram, just like a badass clam. and as always. Enjoy
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Renee Mulherin
I was SO looking forward to a SB with KC & NO. Won't be watching this year, but I'll make these wings and my awesome (according to my family) chili to eat while we all binge-watch Breaking Bad. Again. Thx, Chef
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I was SO looking forward to a SB with KC & NO. Won't be watching this year, but I'll make these wings and my awesome (according to my family) chili to eat while we all binge-watch Breaking Bad. Again. Thx, Chef
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