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Chocolate Pumpkin Mousse Cake

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Rating: 4.5; Vote: 2

Chocolate Pumpkin Mousse Cake, an elegant dessert with an irresistible flavor combination, perfect for upcoming holidays. This cake has a moist chocolate cake at the bottom, followed by a spiced and creamy pumpkin mousse, a chocolate mousse on top, finished with a shiny layer of dark chocolate ganache, decorated with beautiful physalis and cinnamon sticks, creating a perfect fall dessert. Ingredients Makes about 10-12 servings Chocolate Cake 1 large egg 1/3 cup (70g) sugar 1/3 cup (70g) vegetable oil 1 tsp (5g) vanilla extract 1/4 tsp (1g) salt 1/4 cup (30g) unsweetened cocoa powder 1/3 cup (40g) all-purpose flour 1/2 tsp (2g) baking powder Pumpkin Mousse 4 oz (120g) mascarpone cheese 1 cup (240g) pumpkin puree 1/2 cup (60g) powdered sugar 1 tsp (5g) vanilla extract 1/4 tsp (1g) salt 1 tsp (3g) cinnamon 1/2 tsp (2g) ginger 1/4 tsp (1g) nutmeg 1/8 tsp cloves 2 1/4 tsp (7g) gelatin powder 3 tbsp (45g) cold water 1 cup (240g) whipping cream (35% fat, chilled Chocolate Mousse 7 oz (200g) semi-sweet chocolate 2/3 cup (160g) whipping cream 1 tsp (3g) gelatin powder 1 tbsp (15ml) cold water 1 cup (240g) whipping cream (35% fat, chilled Chocolate Ganache 3. 5 oz (100g) semisweet chocolate 3. 5 oz (100g) whipping cream For decoration, optional physalis cinnamon sticks whipped ganache
Date: 2020-11-24

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Comments and reviews: 3

food
Good evening from Greece. I would like to ask you, is pumpkin puree raw grated pumpkin? If you want, answer me! l am a food chemist and I like to make most things at home. Since I discovered your site I have made many recipes and they are all wonderful and accurate in your materials!
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Home
That cake looks awesome, Ella! I've watched so many of your recipes but this one looks simply incredible, I'm sure it tastes delicious too: ) Gorgeous presentation, I love the music too Have a happy week
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Cris
Wow, arata super! Ai un link pt. folia de acetate? Multumesc! iti recomand gooseberries au un gust f. bun si pot fi folosite pt. decor
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