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Summer Berry Meringue Roll

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Rating: 4; Vote: 2

Summer Berry Meringue Roll - This roll is one of the best summer desserts ever. A soft, light and airy meringue filled with a creamy mascarpone frosting and fresh berries, a perfect balance between sweet and tart. Makes about 8 servings For meringue 4 egg whites (about 130g, room temperature 1/4 tsp tsp (1g) salt 1 tsp (4g) cornflour 1 tsp (5ml) vinegar or lemon juice 1 tsp (5ml) vanilla extract 2/3 cup (135g) caster sugar Powdered sugar for dusting Mascarpone Filling 8 oz (230g) mascarpone cheese, room temperature 2 tbsp (16g) powdered sugar 1 tsp (5g) vanilla extract 3/4 cup (200ml) whipping cream, chilled 1 oz (30g) semisweet chocolate, very small pieces
Date: 2019-08-01

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Comments and reviews: 3

not cool
I LOVE cake rolls but am always afraid that the cake will crack and break halfway through the rolling and I will be left with no cake: (
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Falone Akoussan
This recipe looks so delicious I can't wait for trying it. I like the way you film and the songs you use; it's very relaxing
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Belarouci Amina
i was just searching for a swiss roll recipe and then bam you came hhhhh it's funny i'll def make this right now nice job
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