Chocolate Magic Custard Cake is a very delicate and elegant cake, very easy to prepare that will definitely impress your loved ones. It is called magic because while baking this cake separates into three different layers. This chocolate version is very intense and rich, and goes perfectly with whipped cream and fresh berries.
Ingredients
Makes about 9 servings
4 eggs, separated
1/2 cup (113g) butter, at room temperature
2/3 cup (135g) sugar
2 tsp (10g) vanilla extract
3/4 cup (90g) all-purpose flour
1/3 cup (40g) cocoa powder
2 cups (500 ml) milk
1/2 tsp (3g) salt
2 tbsp (30g) sugar, for egg whites
For decorating
sweetened whipped cream
fresh strawberry slices Date: 2021-02-09
