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Skillet Bread Four Cheese Spinach Dip

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Rating: 4.0; Vote: 1

Skillet Bread Four Cheese Spinach Dip is an amazing dish you can prepare whenever you have friends invited and want to get an impressive dish with less effort involved. It is easy to prepare and you can either choose to make this from scratch, making your own dough or you can use leftover pizza dough or store-bought dough. Ingredients Makes about 8-10 servings Bread Dough 3 cups (375g) all purpose or bread flour 1 tsp (5g) salt 20g fresh yeast (or 2 tsp active dry yeast) 1 cup (240ml) warm water 1 tsp (5g) sugar 2 tbsp (28ml) olive oil Four Cheese Spinach Dip 8 oz (230g) spinach, frozen, thawed, drained and chopped 8 oz (230g) cream cheese, room temperature 1 cup (100g) Mozzarella cheese, grated 1/2 cup (50g) Cheddar cheese, grated 1/4 cup (25g) Parmesan cheese, grated 1 clove garlic 2 spring onions, diced Red pepper flakes, optional 1/2 tsp (3g) salt Freshly ground black pepper 1. Prepare the bread dough. Stir yeast with sugar until it liquifies. Dissolve in about cup (60 ml) warm water. In a large bowl mix flour with salt. Add dissolved yeast, oil and cup warm water. Mix everything together then knead until smooth and pulls away from the sides of the bowl. 2. Place the dough in an oiled bowl, cover with plastic wrap and let it sit for about 1 hour at room temperature, to let the dough rise until doubled in size. 3. Onto a floured surface turn the dough, knead for few seconds and divide into 16 pieces. Form into balls. 4. Grease a 9 inch (23 cm) cast iron skillet with butter and the outer side of a 5 inch (13cm) diameter bowl. Place the bowl in the center of the skillet and arrange the dough balls around the outside of the skillet. 5. Brush the dough with melted butter, Cover the skillet with plastic wrap and let rise for another 30 minutes. 6. Meanwhile preheat oven to 350 F (180C) and prepare the spinach filling. In a bowl add cream cheese and mix until smooth. Add the rest of ingredients: chopped spinach, Mozzarella, Cheddar, Parmesan cheese, green onion, garlic, red pepper flakes if used, salt and pepper. Mix until combined. 7. Remove the bowl from the center of the skillet and add the spinach dip into the center of the skillet. 8. Brush the dough with melted butter and sprinkle Parmesan cheese on top. 9. Bake for about 30 minutes until cheese is melted and bread is golden brown. 10. Let it cool slightly for 5 - 10 minutes before serving.
Date: 2019-07-03

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Comments and reviews: 10

Sathvika Krishnan
In love with this Always wanted a recipe for a spinach cheese dip with bread and here it is I'm also so glad that it's vegetarian ( we consider eggs as non-veg too ) and hence this recipe would be one of my top recipes to try soon. Thank you very much
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vidya rajagopal
Ur receipes n videos r sinful. n so addictive. i cnt tell u. i really luv dem n keep watching dem over n over. till it gets registered in my mind. luv ur receipes dear. thnkzzzz n wish to see U in sm of d videos. Dear tkcr. gbu
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Radhika
Dear Ella, the Bread and spinach dip turned out very tasty and looked very pretty in the pan. As I don't have a skillet, I just used an aluminum cake pan. Will baking it in a glass dish make any difference? Thanks for the recipe
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Amanda Murugan
Hey mam. just lovely n am 100 percent sure it taste yummy. one this can I use dry yeast instead of fresh one. .will it be the same? Thanks. .love ur cooking. waiting for an ans bf trying. take care.
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Enas Faqeeh
Wonderful. This recipe likes a recipe in our country called beehive, but the balls of dough are filled with this Dip in your recipe or filled with cheese only or with meat or spinach.
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skyahmad
Tried this recipe, turned out delicious n was super easy I have tried several of your recipes and all of them were great, thanks for uploading the best recipes ever
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Gregory Klein
Congrats on 1 million Well deserved. Amongst the highest quality production content on You tube. You folks make people want to make what you make.
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Goergea Gergesm
Wow Really amazing, you are always super. I always try your recipes, all of them are tasty. Thank you so much for sharing your efforts with us.
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Shirin Shaikh
Hmm so creamy and tasty. But I have tried it in a different way. I have stuffed the dough bread with cheese and pepperoni. Its delicious
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skyahmad
Hi again, I recommended this recipe to my sister, but she doesnt have a skillet can she do it in a 9 cake springform pan?
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