One pan, one book and one afternoon delight. Scones, tea, tinned custard and strawberries - it doesn't get much more British than that. This gorgeous layer cake can be made all year round, just add your own twist with seasonal fruit. From my new book ONE, this recipe is a Sunday staple you won't get tired of.
Patricia: This recipe is amazing. In Brazil, we do not have custard sauce to buy at supermarket. We need to prepare it. Thank you, Jamie! Date: 2022-08-24
