NYE Party Vol-Au-Vents - 3 ways Eric Lanlard
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Date: 2020-05-11
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Comments and reviews: 5
Coley
You have just given me my 3 new fillings that I have so so needed. Thank you so much. My Mum and I came up with a lovely curried salmon filling as well as a cheese and asparagus + adding anything you like to it - chick, mushrooms - anything. Gosh I am so happy right now. I serve mini vol-au-vants a lot when entertaining, ppl love them.
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You have just given me my 3 new fillings that I have so so needed. Thank you so much. My Mum and I came up with a lovely curried salmon filling as well as a cheese and asparagus + adding anything you like to it - chick, mushrooms - anything. Gosh I am so happy right now. I serve mini vol-au-vants a lot when entertaining, ppl love them.
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شهيوات
love the way you pronounced the name of the middle esat spices lol; ;; ''ras el hanout'' but you re wrong; ;;; ;ras el hanout is an algerian mixture of many kinds of spices so its not a middle est one; ;;; ;;
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love the way you pronounced the name of the middle esat spices lol; ;; ''ras el hanout'' but you re wrong; ;;; ;ras el hanout is an algerian mixture of many kinds of spices so its not a middle est one; ;;; ;;
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Benjamin
I have been looking for that guy for years! I used to watch a tv programme with him, but I it was so long ago I completely forgot his name. I am so so glad I finally know who he actually is!
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I have been looking for that guy for years! I used to watch a tv programme with him, but I it was so long ago I completely forgot his name. I am so so glad I finally know who he actually is!
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chef
Eric! A nicely conceived group of recipes. Thank you for this excellent video. I would look forward to seeing more content from you. Wishing you and your family a Blessed New Year.
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Eric! A nicely conceived group of recipes. Thank you for this excellent video. I would look forward to seeing more content from you. Wishing you and your family a Blessed New Year.
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mohammad
Hello Chef! A great video and excellent recipes. Could you please tell me what you do with the little discs at 2: 19? I am a bit confused! Thank you.
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Hello Chef! A great video and excellent recipes. Could you please tell me what you do with the little discs at 2: 19? I am a bit confused! Thank you.
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