Skewered pancakes with vegetables and beef (Pasanjeok: )

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Rating: 4.0; Vote: 1

How to make delicious pasanjeok. Ingredients: Beef (sirloin steak, soy sauce, honey, garlic, sesame oil, ground black pepper, green onions, carrots, asparagus, salt, flour, and vegetable oil. Directions: 1. Cut about 200 grams (7-8 oz) of sirloin steak into strips about 5 inches long (13 cm, inch wide (1. 25 cm, and inch thick (1. 25 cm) 2. Tenderize by pounding the beef strips against the grain with the back of the blade of your kitchen knife. 3. Put the beef into a bowl and add 1 clove of minced garlic, 1 ts honey, tbs soy sauce, 1ts sesame oil, and ts ground black pepper. Mix it with a spoon well and refrigerate it. 4. Prepare your vegetables: - Cut 1 large carrot into several strips 4 inches long, inch wide, and inch thick. - Cut 6-7 stalks of asparagus (top leafy part) into 4 inch long pieces. - Cut 6-7 stalks of green onions into 4 inch long pieces. 5. Boil 4 cups of water in a pot. 6. Add 1 ts salt to the boiling water and blanch carrot strips, asparagus, and white part of green onions for 1 minute with the lid closed. tip: don't blanch the green part of the green onions! 7. 1 minute later, strain the vegetables, rinse in cold water, and drain. 8. Put green onions, carrot, asparagus, beef strips on the skewers. 9. Make batter by mixing cup flour, cup water, and ts salt in a bowl. 10. Drizzle some vegetable oil on a heated non-stick pan. Dip each skewer into the batter and put it on the pan to cook. tip: Control the heat so as not to burn the skewers 11. About 1 minute later, turn over the skewers when the bottom part is light golden brown and cook for another minute. Cooking time should only be a few minutes because all hard ingredients are pre-cooked. When the beef strips are cooked, the pancake is done. 12. Make dipping sauce by mixing 1 tbs soy sauce, 1 tbs vinegar, and tbs chopped green onions. Serve it as appetizers or a side dish.
Date: 2020-08-19

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Comments and reviews: 9

Mika
maangchi, i need help. plz plz help me. my bf's birthday is comming (1st jun. plz teach me how to cook the soup that korean always eat on their b. day. or plz at least give the name of some side dish come with it. plz plz plz plz. i love him and i want him to how much he means to me. (im not korean so i have no idea what the soup is like)
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Icylake
thangk you very much, in every birthdays of family members, chu-sok, lunar new year, celebrating days for ancestors, my mother made so many dishes almost the same to yours by herself, seeing your videos, i really came to miss my home. thank you.
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Brbara
Hello Maangchi! I was wondering if you could make a new version of this recipe! Days ago I saw in a video a few different ways of making these pancakes and I'm curious! Lots of love, Absolutely ADORE your videos! From Venezuela
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Maangchi
Misssupershiny yes, either pork or chicken strips could be used. If you use pork or chicken, cook it first and skewer it onto skewer along with other vegetables before you pan-fry. Pork or chicken should be cooked thoroughly.
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Liyana
No kidding i even salivated without noticing.
And i just realized that my poster was really bad and my eyes were pined soo
close to the screen.
Seriously i need to try this.
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mayonnaise
Oh man I'm making it this coming weekend. I've had it saved in my recipe playlist but never got the chance to get around to it until now. Looks great.
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TheWisdomtooth
I really enjoy all your videos, I feel happy just watching you cook: ) I am going to a try to cook some simple dishes first. Thank you
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Maangchi
montybeth check my bulgogi stew video recipe. You can BBQ marinated bulgogi. More BBQ recipes will be posted in the future. Thank you!
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MyClaudi123
hhahahahaha i lov the koreen cooking it's like cartoon cooking: D everything looks bright & the same size sooo perfect: D lov it!
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