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zakruti.com » Dish recipes » Maangchi
Spicy seafood and meat mixed noodle soup (Jjamppong: )

Spicy seafood and meat mixed noodle soup (Jjamppong: )

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Rating: 4.0; Vote: 1
Today Im introducing you to jjamppong, a spicy noodle soup full of seafood, meat, and vegetables! joanne: we cannot get dried anchovies in Barbados (Caribbean) but we get anchovies in oil in a tin and we also get dried shrimp. Can i substitute this tinned anchovy or dried shrimp to make my stock?
Date: 2020-08-19

Comments and reviews: 5


I had fun watching ur vdo. I felt like u were speaking in Korean to me even though it is English! Thanks for the video. I will enjoy making Jjampong on a rainy day! I really like you btw
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I am a Korean cook. The recipes of Maangchi is really amazingly similar to cooking at a local restaurant. I think the part that explains and introduces the dish easily is very special.
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Hello Maangchi ive been watchin your videos. and i enjoy it. let me ask uou about this soup. is the level of spicy can be eaten by kids? that much amount would be very spicy isnt it?
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Made this today and it was delicious. I just needed to add a little more salt. Will make this again! Thank you for sharing this recipe
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Can you please let me know what was that purple sheet you put in to make the broth? The name of it and the brand. Thank you.
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