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How to bake a Ham in an Oven Bag Easy Glazed Recipe

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Rating: 4.5; Vote: 2

Here is an easy way to make your holiday ham. No basting required. This juicy tender ham was a hit. I decided to try baking a ham using a Reynold's oven bag so I filmed it. INGREDIENTS 9 to 10 pound boneless ham 1 turkey sized Reynold's oven bag 1 tbls All Purpose Flour 1/2 cup water BROWN SUGAR GLAZE 1/2 cup brown sugar 1/4 cup honey 1 tbls spicy brown mustard 1/4 tsp cinnamon 1/8 tsp to 1/4 tsp ground clove OPTIONAL 1/4 cup of glaze that came with ham
Date: 2020-05-15

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Comments and reviews: 5

Jus-
I might spoon some of that glaze on top of the ham when done. I'm wondering what would be the results to baste ham with drippings and glaze after opening bag then baking 14 min more with top opened. Would it dry out the ham or help the glaze to brown nicely?
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nat
I made this today, for Xmas day, EVERYONE loved it! Thank you! The glaze is superb, and I had never cut a ham it look so nice when I pulled it out of the oven. Thanks again great recipe you saved the day.
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Milton
I enjoyed your video & instructions for baking the ham in an oven bag. I like the way you used the drippings with a variety of ingredients. I will try this next weekend. Thanks.
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Sheri
I'm excited to try this- I'm literally making a list of all these ingredients to try for Thanksgiving- We are making a deep fried turkey and ham. HAPPY HOLIDAYS! : )
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Alicia
The ham looks delicious I've did turkey in the bag so I'm assuming this ham must of came out moist. Your going to have good leftovers. Great job Have, a nice week.
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