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Madagascar Street Food!  14 HOURS ULTIMATE Food Tour in Antananarivo, Madagascar!

Madagascar Street Food! 14 HOURS ULTIMATE Food Tour in Antananarivo, Madagascar!

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Mauritius Street Food Tour: SUBSCRIBE for more: T-shirts: Madagascar is one of the most unique and fascinating countries in the world, and when it comes to the food, it’s unlike anywhere else. Today we’re in the capital city, Antananarivo, a bustling city where you’ll find some of the best Madagascar street food in the country. We’re eating everything we can from morning to night, 14 hours on this ultimate Malagasy street food tour! Thank you to Michael, Coco, Andry and Mario for taking me around on this ultimate Madagascar street food tour! 6 AM - We’re starting this Madagascar street food tour with vary amin'anana - Malagasy rice and greens porridge that’s eaten almost daily. Along with the porridge you also get dozens of meats, proteins, sausage, and beans. We then continued walking around the bustling and colorful morning market, and tried things like kola nut, numbing flowers, and coffee. Zebu - You can’t come to Madagascar without trying Zebu, the local cattle breed, and the meat is so flavorful and natural. We washed it down with fresh ginger sugarcane juice. Looks Ny Maraina - One of the greatest meals you have to eat when you’re in Madagascar is called looks, or pig face. Along with rice, some extra side dishes like Zebu and a fiery hot chili sauce, it was an awesomely tasty meal. Le Bord D'Ambohipo - Dinner and late night, we’re at a restaurant stall known around the city for their Malagasy bbq. We’ll try all the different skewers, from shrimp and calamari, to zebu beef, and a giant grilled fish. What I also really loved were all the sauces, salads, and side dishes. This was my very first time in Madagascar and it was an unbelievable introduction to the incredible and unique Malagasy street food in Antananarivo. Chapters: 0: 00 Intro 0: 37 Where is Antananarivo 1: 27 Breakfast in Madagascar 11: 44 Coffee in Madagascar 16: 07 Kola Nut 17: 44 Market in Antananarivo 21: 12 Zebu Meat 24: 15 Sugar Cane Juice 25: 18 Queen’s Palace Antananarivo 26: 07 Madagascar Energy Drink 28: 47 Madagascar Street Food - Pig Face 39: 13 Madagascar Barbecue 47: 57 First Time in Madagascar Thoughts #Madagascar #StreetFood #AfricanFood Follow on
Date: 2024-10-08

Comments and reviews: 20


You're Welcome Mark! I’m deeply touched and grateful that you visited my country to showcase our unique street food culture. It’s amazing to see you explore the vibrant markets, taste traditional dishes like zebu skewers, and interact with local vendors. Your enthusiasm highlights the rich culinary traditions of Madagascar that we are so proud of, and I’m excited that more people around the world can now see and appreciate the flavors and hospitality of our beautiful island!
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Antananarivo’s way of having morning coffee has Starbucks beat! The huge, I guess you called them bladders The huge bladders of coffee. The way the street vendors make your coffee for you. Having an actual coffee cup. The way everyone stands around the vendor enjoying their morning coffee. So different than ordering your coffee online and then grabbing it on your way into work and then mindlessly drinking it as you drive to work.
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The first people were there are the austonesians the austonesians settled in the Philippines from formosa island they were aboriginal austonesians then when they settled in the Philippines islands the Filipinos negrito aeta the melanesian black Filipinos were there first then then the austonesians sailed to Indonesia to Madagascar the Filipino austonesian sailed to micronesia and to the rest of the Pacific islands
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Im a African and I have never in my life see these foods. Each Africa got their own culture and foods and that is why its so unique. Im from South Africa born and raised. I love seeing other African cultures because its not the same at all. Thank you for this video mark. So when are you coming to South Africa
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You could tell he didn't like the rice just by itself and was just dying to fill it up with sauces and meat. Most of those other guys just ate it as is without adding anything else. Its pronounced MADIGASCER. Not GASCAR. You don't emphasise the CAR at the end.
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Truly Educational and inspirational to see other cultures, and I applaud you. These people are kind. You earn the hearts of all of us because you go places no one else does. Your job may seem easy to some, it's a lot of work! Bless the people there and you!
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The plane on my trip to Mauritius stopped at Madagascar and unfortunately we couldn't tour the island but had to sit in the plane for over an hour, almost two, whilst it was refueling, but thanks Mark for the awesome tour and the street food culinary experience
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13: 50 Mmmmmn, those griddles look so sanitary. That's one of the great things about street food in this region of the world, never have to worry about those pesky Food Safety Inspectors showing up unannounced and shutting down your whole program.
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Hi mark. I am from southern part of India. I extremely happy all the time when watching your videos. I am a great fan of yours. You are showing multitude of recipies all over the globe. We are always super excited to watch your videos. Thanks alot mark.
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You are an excellent global ambassador. Regardless of the country, you consistently inspire me to explore the local culture, meet the people, and savor the cuisine. Luckily I live in Los Angeles and we have so many different cultures to enjoy
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Mark I love that first breakfast, the market, the people are so friendly and welcoming. Fantastic team that took you around, some really awesome food. Dinner was spectacular, the place has so much energy just alive
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Wow, I’m watching your first stop of the day as they fry the fattiest bacon I’ve ever seen in lard! I admit that my eyebrows go up in surprise when I see this. But at the same time, I want to taste it!
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Mark Wiens. please for the love of God I beg you to stop over using the words Amazing and Oh Man its too much when you repeat those words over hundred times pr video. every video. such a bad habit
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Mark i was following you since few years now and in every episode i asked myself when he will come to mada and it's out now, Thanks Mark, Thanks for showing to the world our culture, our food history.
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Very good food and the people are so loving, caring, and happy. More power to you Mark Wiens and lots of love to you and everyone at Madagascar #FoodAndFoodiesShallPrevail
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Such a nice country Mark may I ask you what happened to your 4th video in Mauritius I was not able to watch it as I was busy that day but i can't find it anymore
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Madagascar! Wow so fantastic. What a fantastic experience, you have placed your footprints on many amazing countries Mark. Thank you for sharing these videos
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Madagascar! It's always lovely to see Mark visit a country he's never been to and see him immediately fall in love with its food and culture.
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This was my first time seeing a food tour in Madagascar. My personal favorite foods were at the feast where the light kept going out
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My husband and I watched almost all of your videos hoping one day that you would come to our native island! WE are so happy!
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