
Thai Street Food - YELLOW STICKY RICE! Best Curry Ever + Stuffed Roti! Satun, Thailand
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Date: 2020-11-29
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Comments and reviews: 10
Scottie
Good morning from Texas Mark, Awesome video and the food looks so delicious, there are so many of the dishes that I would love to try. I also want to thank you for being so passionate about food and traveling, I have learned so mush from your video's from the food to the culture and hotels to airlines all around the world. I am always looking forward to your next surprising food video. Well Mark you and your family have a blessed and great Sunday and eat a durian for me brother.
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Good morning from Texas Mark, Awesome video and the food looks so delicious, there are so many of the dishes that I would love to try. I also want to thank you for being so passionate about food and traveling, I have learned so mush from your video's from the food to the culture and hotels to airlines all around the world. I am always looking forward to your next surprising food video. Well Mark you and your family have a blessed and great Sunday and eat a durian for me brother.
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Cheryl
plz if just 1 or 2 ppl can tell me what fish sauce taste like? is it sweet or salty like oyster sauce? So far my favorite sauces are plum & duck sauce. I guess bcuz theyre savory & sweet at the sametime. that's what I'm lookn 4
(sweet sauces)whn i shop but i dont want to keep buyn sauces. As many sauces as I have between my refrigerator & cabinets you'd think I am a chef! haha (NOPE!
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plz if just 1 or 2 ppl can tell me what fish sauce taste like? is it sweet or salty like oyster sauce? So far my favorite sauces are plum & duck sauce. I guess bcuz theyre savory & sweet at the sametime. that's what I'm lookn 4
(sweet sauces)whn i shop but i dont want to keep buyn sauces. As many sauces as I have between my refrigerator & cabinets you'd think I am a chef! haha (NOPE!
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Wayne
It has been 4 years following Mark. The main thing that I like him so much is that he never waste any bit of food, every plate land on his hand gets wiped out. His choices of food variety is huge, typical food eater would say he has a bad tongue for not able to determine whether tasty or not, I'd say he has the best tongue to be able to enjoy most of the food
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It has been 4 years following Mark. The main thing that I like him so much is that he never waste any bit of food, every plate land on his hand gets wiped out. His choices of food variety is huge, typical food eater would say he has a bad tongue for not able to determine whether tasty or not, I'd say he has the best tongue to be able to enjoy most of the food
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Shukor
28: 40 that's mini spring rolls with spicy shrimp filling. There are the regular cylindrical types and the ribbon type which Mark had. It's available everywhere in Southeast Asia, the Malay lands. In fact most of the dishes are very much available in Malay restaurants and food stalls across the Malaysia and Singapore.
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28: 40 that's mini spring rolls with spicy shrimp filling. There are the regular cylindrical types and the ribbon type which Mark had. It's available everywhere in Southeast Asia, the Malay lands. In fact most of the dishes are very much available in Malay restaurants and food stalls across the Malaysia and Singapore.
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mana
We have been your fans for almost ten years and have followed you around the world. We love this video and all the food in Satun, Thailand. We are here in Texas. We are trying to determine the location of the restaurants for future travel to Thailand, but the google map link does not allow us to see the location.
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We have been your fans for almost ten years and have followed you around the world. We love this video and all the food in Satun, Thailand. We are here in Texas. We are trying to determine the location of the restaurants for future travel to Thailand, but the google map link does not allow us to see the location.
reply
Ryu
You are lucky men. I born in Thailand. When I was 10 My Mother and my brother moved to U. S and I been here every since. Every time I watching he eat Thai food. He is killing me. My mom always cook thai food for me. And she work Thai restaurants in U. S and 2011 she past away. God I missed real thai food
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You are lucky men. I born in Thailand. When I was 10 My Mother and my brother moved to U. S and I been here every since. Every time I watching he eat Thai food. He is killing me. My mom always cook thai food for me. And she work Thai restaurants in U. S and 2011 she past away. God I missed real thai food
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Syam
28. 28 we called popia simpul or direct translation = knotted spring roll in Malaysia. normally filled with spicy beef floss or shrimp floss. normally serve as Eid snacks for visitors. the skin are from spring roll skins. very taxing to knot the spring roll. but its delicious too.
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28. 28 we called popia simpul or direct translation = knotted spring roll in Malaysia. normally filled with spicy beef floss or shrimp floss. normally serve as Eid snacks for visitors. the skin are from spring roll skins. very taxing to knot the spring roll. but its delicious too.
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Joi
Yall have the cutest little family and micah is so blessed to be able to travel, taste and experience the world with both his parents at such a young age! Much love from Mississippi!
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Yall have the cutest little family and micah is so blessed to be able to travel, taste and experience the world with both his parents at such a young age! Much love from Mississippi!
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shima
Oohh. I saw bihun goreng, kuih ketayap, pulut kuning with ayam rendang, jelatah timun, cempedak goreng, simpulan kasih & roti martabak. Their menu just like in Malaysia. Love it
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Oohh. I saw bihun goreng, kuih ketayap, pulut kuning with ayam rendang, jelatah timun, cempedak goreng, simpulan kasih & roti martabak. Their menu just like in Malaysia. Love it
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Tomaru-san
Just a simple Thank you to the people who was serving Mark food is always wholesome, the smile, Man the smiles of those people after just a simple thank you.
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Just a simple Thank you to the people who was serving Mark food is always wholesome, the smile, Man the smiles of those people after just a simple thank you.
reply
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