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How To Light a Grill the Right Way

How To Light a Grill the Right Way

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Rating: 4.0; Vote: 1
Everyone thinks they know how to start a charcoal grill, but most don't do it properly. We've all seen it-someone will stand over the grill repeatedly dousing the charcoals and flame with lighter fluid, hoping the flame will gets bigger and bigger to no avail. Our resident grill expert J. Pereira is here to show us that actually, you don't even need any lighter fluid at all. Watch and learn from a backyard BBQ master
Date: 2020-05-17

Comments and reviews: 10


I-m 28 and I can-t start a fire for shit! My tenants who are my in laws always grill so I don-t have to deal with it until they bought a house so I-m just starting to gril now, like this summer 2019. Did it twice and every time it always takes forever to get the fire going this video definitely help me. I place the newspaper on the bottom rack just like u did and woolah my fire kept going. Been going at it for 2 fricking hours already I used up half my lighter fluid it didn-t do shit I swear
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This was a cool ass video by a cool ass dude! I normally use Matchlight Instant coals that don't require lighter fluid. But I have a problem with them going out hella quick. They usually stay hot for about 3 hours and then that's that. I hadn't been adding paper or wood to them so the next time I grill, I will use this method and see how it works for me.
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I always use the fire starting charcoal grill thingy. But just like you, I use the tongs to move the charcoal around to build my fire. I find it relaxing to watch the charcoal build. After I start cooking corn tortillas and make them into chips. I find myself looking into the fridge to find stuff to grill, lol.
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People don't use lighter fluid for the blaze dude. its self cleaning as well dude. smh. that way all you gotta do is brush it off. You don't know what your talkin about! You burned your beard because you don't know what the he'll your doin. White folk just learned how to use coals anyway.
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Step 1- Light up a raw cone with dank sativa. -Step 2- light up 2nd Raw cone with more sativa. -Step 3- Tell yourself that you are not that high and that you are a caveman and lighting up this bbq ain't shit. -Step 4- Tell yourself that you ain't tripping or dead.
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I struggle with this on windy days. I try to do a kinda wind fire oven thing getting airflow in the bottom so the heat comes out the top but the wind puts the fire out. --If I open the bottom vents and top vent and close the lid it goes out. Seems like you cant win.
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It ain't rocket science. No patience is absolutely true. Grilling or bbqing is and should be a fun experience that brings a great time with family and friends. Don't complicate the shit. Good video and information man.
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He doesnt know the science behind it. but he does know not to use fluids, put a lower level paper, then upper level paper and that it takes 20 minutes to get it going. YOU BEARDED GENIUS! YOU should be on Tiger King chapter 2.
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Lighter fluid is safer than everything in the news print paper processing chems + ink. Don-t overthink shit just let it burn. You ain-t living forever, drink beer and char that steak and hit it hard AF and forget about it
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When you use a grill are you supposed to dump the old coals when your done? Our grill has a bunch of old coals. Do I just keep placing new charcoal on top? --Also is using lighter fluid and charcoal toxic?
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