Black eyed pea salad - - video #50
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Date: 2020-05-27
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Comments and reviews: 4
TheStoneFamily
Wow I think that anarchy guy is on that time of the month. Yeah the battery went out yes the shirt on the stain took away from the dish he was preparing but honestly I love watching this show. And bc its only 3x a week I find myself watching older vids I haven't seen. However this show makes me miss living in calufornia. Also there isn't a pitch store in Missouri and I find that I like to physically buy the item rather than just ordering online.
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Wow I think that anarchy guy is on that time of the month. Yeah the battery went out yes the shirt on the stain took away from the dish he was preparing but honestly I love watching this show. And bc its only 3x a week I find myself watching older vids I haven't seen. However this show makes me miss living in calufornia. Also there isn't a pitch store in Missouri and I find that I like to physically buy the item rather than just ordering online.
reply
carla
The original version of this is called Texas Caviar. And you use regular Italian salad dressing and tortilla chips or scoops. It is deceptively and insanely delicious. But no avocado. mainly due to texture. and it should have chopped red onion.
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The original version of this is called Texas Caviar. And you use regular Italian salad dressing and tortilla chips or scoops. It is deceptively and insanely delicious. But no avocado. mainly due to texture. and it should have chopped red onion.
reply
anarchyonline0
really man. going to toss out avocado cuz it is slightly to ripe? you know how much water and time it takes to grow them, you are sam the cooking guy, how could you just trash avocado without a second thought like that
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really man. going to toss out avocado cuz it is slightly to ripe? you know how much water and time it takes to grow them, you are sam the cooking guy, how could you just trash avocado without a second thought like that
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Headchefmom
I make this all the time. Try nixing the cilantro and avocado and add chopped red onion and cucumber. It's much better the next day. I eat by the bowl full!
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I make this all the time. Try nixing the cilantro and avocado and add chopped red onion and cucumber. It's much better the next day. I eat by the bowl full!
reply
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