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zakruti.com » Dish recipes » Sam the Cooking Guy
Grilled lox, egg salad & avo sandwich

Grilled lox, egg salad & avo sandwich

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Rating: 4.0; Vote: 1
Three of my favorite things grilled to create one effing unbelievable sandwich. Jeez, I love this week. Sampopankki: Almost perfect, just replace the avocado with some tomato for the acid and the white bread with rye malt bread for. better bread I guess, and you're good. As a Fin I also have a bone to pick with the salmon. This sound so cliche it almost hurts, but you really need a good fresh fish to start with or your end-product won't turn out great. People who think lox/cold smoked salmon is all slimy and disgusting haven't had decent fish to begin with. It should have a frim bite and texture and a strong consentrated taste. Cheers.
Date: 2020-05-27

Comments and reviews: 2


Man idk why but the sound of those beads every time U move ur hand lmao. Its funny too cause Ive been watching a long time then 1 person pointed it out and I cant, not notice it lol much love
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I made a slightly modified version of this (I stayed true to the main ingredients) and it was seriously THE BEST sandwich I've ever eaten.
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