Not to be a broken recordbut these are totally simple & delicious.
INGREDIENTS:
1 large sweet potato, rinsed (no need to peel)
2 teaspoons neutral oil - like vegetable or avocado
teaspoon each Kosher salt and pepper
1 teaspoon cumin and/or curry powder
1 teaspoon curry powder, optional
Clayton: I have a similar spiralizer. I always have trouble with sweet potatoes. They are always either mushy, or burned. The line between the two seems to be razor thin. Date: 2020-05-27
