The best korean short ribs 4k #63
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Date: 2020-05-27
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Comments and reviews: 9
Robin
Viny likes a little meat on his women too. Keeps them honest. That's why I married Mrs. Viny. But my daughter is way too skinny and she wears those tight jeans. What kind of daughter is that bringing boyfriends to the house. They're lucky that Viny is not a angry guy and Mrs. Viny cooks them a nice dinner. We gotta get rid of that daughter hanging around the house somehow. And maybe a good Italian wedding some day. :-)
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Viny likes a little meat on his women too. Keeps them honest. That's why I married Mrs. Viny. But my daughter is way too skinny and she wears those tight jeans. What kind of daughter is that bringing boyfriends to the house. They're lucky that Viny is not a angry guy and Mrs. Viny cooks them a nice dinner. We gotta get rid of that daughter hanging around the house somehow. And maybe a good Italian wedding some day. :-)
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Custom
Please do a collab with Matt Stonie since you both live in the same area, and make any delicious dish such as a burger that weighs about 10 pounds finished to see how fast he can eat it! He's always eating crappy foods that taste horrible, so it would be awesome to see him eat something you make that tastes delicious instead!
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Please do a collab with Matt Stonie since you both live in the same area, and make any delicious dish such as a burger that weighs about 10 pounds finished to see how fast he can eat it! He's always eating crappy foods that taste horrible, so it would be awesome to see him eat something you make that tastes delicious instead!
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jack
In Alabama we call this cut country style ribs. Just ask the meat cutter at your local store to cross cut a Boston butt about 3/4 to 1 inch thick then halve those slices. Same results for about 1. 18 a pound around here, when on sale. I like the looks of Sam's marinade, I will give something similar a try next time I do this.
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In Alabama we call this cut country style ribs. Just ask the meat cutter at your local store to cross cut a Boston butt about 3/4 to 1 inch thick then halve those slices. Same results for about 1. 18 a pound around here, when on sale. I like the looks of Sam's marinade, I will give something similar a try next time I do this.
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Aulora
I love your videos and recipes. I was able to make your garlic bread chicken parmesan sandwich(minus the bread and on some angel hair pasta instead) and your croque madam recipe but with paprika added to the sauce and I used ghost pepper cheese instead of the cheese you used. They were great and super easy to make!
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I love your videos and recipes. I was able to make your garlic bread chicken parmesan sandwich(minus the bread and on some angel hair pasta instead) and your croque madam recipe but with paprika added to the sauce and I used ghost pepper cheese instead of the cheese you used. They were great and super easy to make!
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Thedingsterplays
Love your videos Sam, I always enjoy your cooking and it would be awesome if you could try cooking Puerto Rican food, it's my favorite and I think you would love trying food from my island, mofongo is a amazing and simple dish and I think you would make an amazing twist
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Love your videos Sam, I always enjoy your cooking and it would be awesome if you could try cooking Puerto Rican food, it's my favorite and I think you would love trying food from my island, mofongo is a amazing and simple dish and I think you would make an amazing twist
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Cuttooth's
Nice! The infamous Azeka sweet meat recipe. Growing up I used to bring back a few lbs of these ribs to honlulu after the annual Maui surf trip. Sadly, Azeka Market is no longer around but these ribs will live on through people like you that keep it alive! Thank you!
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Nice! The infamous Azeka sweet meat recipe. Growing up I used to bring back a few lbs of these ribs to honlulu after the annual Maui surf trip. Sadly, Azeka Market is no longer around but these ribs will live on through people like you that keep it alive! Thank you!
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David
Hey, love your videos! However, you said that you wont notice the difference between asian pear and regular pear. There is a huge difference in sweetness and quality! Theres a reason why they are so expensive haha. After eating an asian pear, normal pears seem inedible
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Hey, love your videos! However, you said that you wont notice the difference between asian pear and regular pear. There is a huge difference in sweetness and quality! Theres a reason why they are so expensive haha. After eating an asian pear, normal pears seem inedible
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Brady
Sam, I ran down to Stater Bros. minutes after watching this video and bought a load of 1 thick flacken ribs. My family are freaks for Korean food, and grill Korean cuisine at least twice a month. Your recipe sounds so f. in' amazing with Japchay and kimchi fried rice.
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Sam, I ran down to Stater Bros. minutes after watching this video and bought a load of 1 thick flacken ribs. My family are freaks for Korean food, and grill Korean cuisine at least twice a month. Your recipe sounds so f. in' amazing with Japchay and kimchi fried rice.
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michael
At -12: 13? If you were religious? God took one of Adams ribs and created woman. Hence the term, pain in the side. Better than pain in the ass, if you get my drift. Love your videos! Keep them cum. I mean rolling! Rolling damn it! Sheesh. Respect.
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At -12: 13? If you were religious? God took one of Adams ribs and created woman. Hence the term, pain in the side. Better than pain in the ass, if you get my drift. Love your videos! Keep them cum. I mean rolling! Rolling damn it! Sheesh. Respect.
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